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Cider: Making, Using & Enjoying Sweet & Hard Cider Paperback – July 1, 1997


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Product Details

  • Paperback: 219 pages
  • Publisher: Storey Books; 2nd edition (July 1997)
  • Language: English
  • ISBN-10: 0882669699
  • ISBN-13: 978-0882669694
  • Product Dimensions: 8.9 x 5.9 x 0.5 inches
  • Shipping Weight: 12.8 ounces
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #1,153,626 in Books (See Top 100 in Books)

Editorial Reviews

From the Back Cover

Discover the pleasure of making and drinking fresh cider with this complete, classic guide.

Clear, simple language, numerous illustrations, and detailed step-by-step instructions, lead you through:
-- MAKING fresh and delicious sweet and hard ciders - including blended and sparkling ciders
-- BUILDING your own working apple press
-- ENHANCING your cooking with cider as an ingredient
-- CHOOSING the right apple cultivar for the flavor you want
-- PLANNING and PLANTING your very own home orchard for the freshest batch of cider ever!

Plus, interesting bits of history and lore shed light on cider's colorful past.

About the Author

Co-author Annie Proulx has written many popular books, including Storey's Cider with Lew Nichols. Annie has also written the bestselling novels, The Shipping News and Postcards, and has authored short stories, magazine articles and non-fiction books. She lives in Wyoming.

Lew Nichols is the owner and operator of the Vershire Cidery in Vershire, Vermont, where he lives. He has co-authored Cider with Annie Proulx.

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Most Helpful Customer Reviews

By Sieghild on January 14, 2013
Format: Paperback Verified Purchase
very detailed. text with pictures and step-by-step instructions. i actually made a patch of cider with this book's help. neat
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11 of 21 people found the following review helpful By A Customer on September 29, 1999
Format: Paperback
for the beginer this offers easy to follow illistrations. gets your intersest and allows you to understand the process and prepares you with the basics for the next level
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