Amazon.com Product Description
Definitely one of the most popular cookware items, the skillet features a broad wide base and gently curved sides that make it easy to flip food or effortlessly slide an omelet or grilled cheese sandwich from the pan to a plate. This useful set includes three handy sizes--an 8-inch, 10-inch, and 12-inch open skillet. Use the smaller skillet for frying an egg for breakfast or reheating a slice of pizza and the larger skillets for making pancakes or omelets, sauteing vegetables, or frying cubes of tofu to throw into an Asian-inspired dish.
Twice as hard as stainless steel, the cookware's hard-anodized construction offers exceptional durability and distributes heats quickly and evenly, which means no hot spots to worry about. In addition to its TOTAL hard-anodized high-low wave technology, the cookware features an advanced nonstick coating to ensure effortless food release and allow for lower-fat cooking options (no need for excess butter and oils). Each skillet comes equipped with a long, ergonomically designed, securely riveted handle that offers a slip-free grip, stays cool to the touch, and provides a hole at the end for hanging when not in use. The skillets move gracefully from the stovetop into the oven (up to 350 degrees F), and they clean up in a snap--washing them by hand is recommended to protect the nonstick surface. Stacked together, the three-piece skillet set measures approximately 12 by 20-1/5 by 6-1/2 inches.
Product Description
One of the most used shapes in cooking, you'll want to outfit your kitchen with skillets in a variety of sizes. This triple pack will get you started. The sloped sides let foods slide out easily, and the nonstick surface makes cleanup effortless. Use the smallest pan for frying a few eggs, grilling a hot ham and cheese, or making "silver dollar" pancakes, and use the larger pans for searing steaks, sauteing vegetables, or creating one-dish meals.