Circulon Classic 10-Quart Covered Stockpot

Product Details

• Shipping Weight: 5 pounds
• ASIN: B00005Y7AT
• Average Customer Review: 4.6 out of 5 stars  See all reviews (19 customer reviews)
• Amazon Best Sellers Rank: #117,201 in Kitchen & Dining (See Top 100 in Kitchen & Dining)

Product Description

Amazon.com Review

With raised, concentric grooves in its bottom providing extra protection for an exceptionally durable, DuPont Autograph nonstick coating, this 10-quart stockpot readily releases food and cleans easily over extended use. The pot has many uses, including simmering stocks and soups, poaching a chicken, and cooking a family-size batch of chili. Its "hi-low" system of concentric grooves creates narrow ridges to take utensil abuse, leaving low, wider grooves unscathed to readily release food. The exterior is charcoal-gray, hard-anodized aluminum for easy cleaning and harder-than-steel durability. Synthetic handles stay cool on the stovetop and are oven-safe to 350 degrees F. The domed lid is 18/10 stainless steel polished to a mirror finish. This pot, heavy enough to conduct evenly yet light enough to handle easily, carries a lifetime warranty against defects. --Fred Brack

Product Description

Every cook has a day when they need an oversized pot. Though you may not use it everyday, you'll be surprised how often you do use it. Whether you're celebrating crab season, cooking pasta for a crowd or making homemade stock from your Thanksgiving turkey, you'll appreciate the large capacity of this stockpot. The pot is made of stainless steel, a metal that will not react with food, and features a bottom layer of aluminum for even heating plus a stainless steel protector so that the base won't leave marks on your ceramic sink or countertop.

Customer Reviews

Most Helpful Customer Reviews

45 of 46 people found the following review helpful:

5.0 out of 5 stars Amazing Cookware, March 7, 2002

By 

"psalm127" (IN, USA) - See all my reviews

This review is from: Circulon Classic 10-Quart Covered Stockpot

The very first time I used this stockpot, I made a chili. After browning the meat and adding the other ingredients, I neglected to turn the flame down so the chili could simmer. Any other pot I own would have formed a burned ring of food at the bottom by the time I returned 30 minutes later, but the Circulon stockpot was merrily boiling. Not only that, but the ENTIRE surface of the chili was boiling, not just a ring around the outside. The heat transfer properties are wonderful! Cleanup afterward is a true breeze, and though I haven't had time to really test it, the finish looks tough as nails. I'm happy with this product, and what a great price!

19 of 20 people found the following review helpful:

5.0 out of 5 stars My favorite, most used pot, October 8, 2004

By 

Dawn (Lebanon, PA USA) - See all my reviews

This review is from: Circulon Classic 10-Quart Covered Stockpot

I purchased a large set of Circulon 14 years ago, and have never needed to buy a pot or pan since. This 10 qt one happens to be my favorite, and it's still in perfect condition. I wouldn't trade it for any other. I think Circulon is incredible.

10 of 11 people found the following review helpful:

5.0 out of 5 stars Best I have used, November 19, 2004

By 

Katz Dubay "katz" (minnesota) - See all my reviews

Amazon Verified Purchase

This review is from: Circulon Classic 10-Quart Covered Stockpot

I have this pot and I use it all the time, and I cook a lot. It cleans up well, and is the perfect size for feeding a crew. I'm buying a few for Christmas presents. You can't beat the price