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7 of 10 people found the following review helpful:
5.0 out of 5 stars
Simply the greatest,
By A Customer
This review is from: New Classic Desserts (Hospitality, Travel & Tourism) (Hardcover)
If you are to own only one cookbook about fabulous desserts this is the one. MacLauchlan is simply one of the best without getting to over the top. There are excellent basic recipes for all sorts of things, so it is easy to start within his book and take off. It's the modern condensed version to the also excellent Professional Pastry Chef.
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New Classic Desserts (Hospitality, Travel & Tourism) by Andrew MacLauchlan (Hardcover - November 15, 1994)
Used & New from: $13.49
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