- A bottle of 11.5 ounces
- Single serving of Mexican (slightly sweeter)
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Most Helpful Customer Reviews
23 of 24 people found the following review helpful:
5.0 out of 5 stars
This is the REAL Coca Cola,
By Unlisted (Michigan) - See all my reviews
This review is from: Coca Cola, 11.5 oz. (Misc.)
I bought a couple bottles of this from a local gas station (Michigan) the other day. The owner told me it was bought from Mexico. I tried it side by side with locally distributed Coca Cola, and noticed it tastes like the Coca Cola I remembered as a child. The local Coca Cola does not compare. I attribute the difference mainly to the use of cane sugar in the Mexican product. The aroma of this product is better as is the taste. The greensish tinted bottle gives it a nostalgic feel, but it is the taste and aroma that sold me. Additionally, the local product was overly carbonated, perhaps to have a longer shelf life. If you are looking for the way coca cola used to taste, this is it!
2 of 2 people found the following review helpful:
5.0 out of 5 stars
Takes me back to when I was a young Mexican boy working on the granja,
By Jason Kirkfield "The Pride and Sorrow of chil... (Purple Mountains Majesty) - See all my reviews (VINE VOICE) (REAL NAME)
This review is from: Coca Cola, 11.5 oz. (Misc.)
Of course, back then everyone drank the good stuff. This was before the U.S. Government-sponsored sugar wars of the 1970s, leading the soft drink manufacturers to use cheaper high-fructose corn syrup instead. (+ History Lesson included below)It was never a taste or health decision, purely cost. Of course we now know there are other (long term) costs: HFCS probably has plenty to do with the frightening increase in obesity and diabetes in this country. (* recent Princeton study; see link in Comments) Coke's current U.S. offering isn't just bad FOR you. It tastes horrible, too. And despite official Coca-Cola comments to the contrary ("All of our consumer research indicates that from a taste standpoint, the difference is imperceptible"), anyone who has tasted both knows the difference. The suits in Atlanta have a vested interest in protecting their bottling partners on this side of the border. Their apparent failure at the taste test table thus becomes understandable if not acceptable. On the other side of the border, however, Mexican Coke still uses cane sugar, which translates to pure sweetness not to mention less aftertaste. Nice heavy glass bottles add to the appeal. Find these at your local carniceria or bodega, or even by the case at some Costco or Sam's Club locations. REFRESCO indeed!!! P.S. If you are unable to find Mexican Coke locally and unwilling to pay the shipping premium here, just keep your eyes open next Spring for the special Passover Coke, which also forgoes the corn syrup for good old fashioned (and Kosher!) sugar. [+ History Lesson follows] By the late 1970s, increasing tariffs on imported sugar forced U.S. food manufacturers to develop alternative sweeteners. The answer quickly became high-fructose corn syrup, the price of which continues to be kept low through government subsidies for corn growers. Damn the taste, we know what fat Americans with dead taste buds want!
3 of 4 people found the following review helpful:
5.0 out of 5 stars
Just go get in the car...,
By Jim Upsulton (Somewhere) - See all my reviews
This review is from: Coca Cola, 11.5 oz. (Misc.)
This stuff is great when compared to the American version. However, don't order it online. Just get in the car and go to Sam's if you have one nearby. It our Sam's, it's like $17.00 for a case of bottles.
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