Un libro divino de cocina cubana que nos atrae por su nostalgia y fotos lindas. Más de 350 recetas. Paso a paso y simple de cocinar.
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Most Helpful Customer Reviews
4 of 4 people found the following review helpful:
5.0 out of 5 stars
Cocina Cubana,
By
This review is from: Cocina Cubana: Las Mejores Recetas (Spanish Edition) (Paperback)
My mother had barrowed this book from a friend and we use it frequently. Some pages are missing so I was very excited to purchase the English version "Cuban Flavors"! The recipies are exactly the same as how my mother would remember! It is the best in every day Cuban home cooking and then some! It truly is. I will cherish this book. I plan to use it as a reference for ever. Muchicimas gracias!
4 of 4 people found the following review helpful:
5.0 out of 5 stars
One of the best Cuban cusine I have read for long time,
By A Customer
This review is from: Cocina Cubana: Las Mejores Recetas (Spanish Edition) (Paperback)
My brother came to visit me from Miami and he brought with him this magnificent cook book, He mades a great dish called TAMAL EN CAZUELA (corn in the pot) and it was out of this word, also He mades HIGADO (liver) just great, and I was looking all the recipes and all of them were beautiful, so I,m going to get this wonderful book. Thank you to the Editor Agustin Rodriguez
2 of 2 people found the following review helpful:
5.0 out of 5 stars
Great recipes,
By Arelys Azel (Miami, Florida) - See all my reviews
This review is from: Cocina Cubana: Las Mejores Recetas (Spanish Edition) (Paperback)
This is a great book with very complete and savory recipes. I give it 5 stars!
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