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Cocina criolla (Spanish) Hardcover – March 31, 1983
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"Chef Ronaldo's Sabores de Cuba" by Ronaldo Linares
Chef Ronaldo's Sabores de Cuba features nearly 100 recipes, all of which will wow your taste buds and meet the strict nutrition guidelines of the American Diabetes Association. Learn more
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Top Customer Reviews
This is one of the best cooking books from Puerto Rico, with a lot of easy to follow dishes. The Bible in all the kitchens of the puertorriquenos.
It is an invaluable guide to Puertorican cooking. All the basics are in it and more. I recommend this book to anyone who enjoys Puertorican food!
Most Recent Customer Reviews
This is the best cooking book I bought ever. It has everything.Published 23 days ago by Amazon Customer
An extra copy for the household...I have found my old one. I grew up in San Juan; cooking with my grandmother, mom and aunts. Read morePublished 1 month ago by I. Barbosa
Book has words no illustrations on all foods :( just maybe 4 and its black and white. The recipes are goodPublished 3 months ago by neysha maria