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Coconut Secret Organic Raw Coconut Nectar Low Glycemic Sweetener - 12 oz
- RAW - Enzymatically Alive - Coconut Secret
- Pesticides, or Herbicides
- Nutritionally Superior
- Grown WITHOUT Chemicals
- Low Glycemic (GI of 35)
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Raw Coconut Sap Nectar grown without chemicals, pesticides, or herbicides.
The naturally sweet, mild flavor or our Nectar is an ideal sweetener for use on pancakes, over cereal, in tea and all your favorite dessert recipes! Our delicious Coconut Nectar does not have a coconutty flavor.
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Top Customer Reviews
EDITED 11/4/12 Someone posted a few links in the comments section with more concrete information about agave that has finally convinced me of the dangers of even the raw. I still stand by the good things in this Coconut Secret coconut nectar, and ironically, my husband got a better job and I've been buying this for the last couple months anyway. And as far as needing more of this product than agave for sweetness, we've been adjusting to it and find we enjoy it less sweet and do a one for one conversion in recipes. Am about to try making homemade marshmallows with it.
However, I did not like it in my tea or coffee. I made the typical scrunchy-faced expression when I attempted to drink anything that I had sweetened with it. I don't know why, but it just didn't work for me when it came to my tea and coffee.
So, what did I use it for? Oatmeal! I was upset and thought that this coconut sap would sit on a shelf and become money wasted until I decided to make oatmeal and used it to sweeten my steel-cut oats. I was so surprised when I tasted it. It was like a completely different flavor. It was better than any honey or maple syrup that could've gone into that oatmeal.
Strange, since I told myself I'll never purchase it again until I ate that bowl of oatmeal.
I suggest buying this for some hot breakfast dishes like oatmeal, and MAYBE you will enjoy it in tea or coffee. I didn't, but I found great uses for it and I'll definitely be buying more soon.
I only wish it came in a discounted 4 or 6 pack or a bigger bottle. It can be a bit pricey. That being said, a little goes a long way for sweetner. I also use coconut palm sugar regularly for baked goods but I find the flavor of this raw coconut nectar much more flavorful and the texture of the baked goods more moist.
Most Recent Customer Reviews
This is a good sugar substitute. I use it mainly to make vegan hot fudge sauce
In a medium sauce pan, heat 1 can of coconut milk. Read more
The seal was broken when it arrived and it had leaked a little, but I could tell it wasn't tampered with. It's not as sweet as processed sugar, but it does have a nice flavor. Read morePublished 7 months ago by TheSigningQuilter
I only bought it to try cooking healthier. I tried it once but haven't used it again.Published 7 months ago by elizabeth van item