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|Price:||$9.95 ($0.83 / oz) + $2.99 shipping|
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it may not be ideal for coffee but it is great for a low glycemic sweetener in baking. I baked a cake using only 2 tablespoons instead of a lot of sugar and it came out very sweet. Read morePublished 1 month ago by gluten.free foodie
I purchased coconut nectar after hearing that it was low gi. I planned on using it in place of syrup. I am not a huge fan of the taste, its very sweet and has an odd taste to me. Read morePublished 2 months ago by SugarMagnoliaBlossomsBlooming
The syrup has a strong unpalatable aftertaste. It is almost like taking a bitter medicine because of the health benefits. It can surely ruin a pancake breakfast.Published 2 months ago by Happy camper