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1 of 1 people found the following review helpful:
4.0 out of 5 stars coffee in historical perspective, February 5, 2008
This review is from: Coffee: The Epic of a Commodity (Paperback)
This the first history of coffee I've ever read. I figure, I drink so much of the stuff, I may as well educate myself on it. I found the book completely fascinating, as it was just as much about world geography, European history and economic theory as it was about coffee. If you like those things, you will probably enjoy this book. If not, it may come across as a bit dry and obscure. For my caffeinated purposes it was just the ticket.
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1 of 1 people found the following review helpful:
5.0 out of 5 stars Just black ma'am., May 13, 2003
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Paul Sacia (Cedar Key, FL United States) - See all my reviews
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This review is from: Coffee: The Epic of a Commodity (Paperback)
Coffee is best just black and smooth tasting, like this wonderful read. The author reveals intriguing information about the history of coffee through the rascals that discovered it, coveted it, and brought the savory bean to the world.
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Coffee: The Epic of a Commodity
Coffee: The Epic of a Commodity by Heinrich Eduard Jacob (Paperback - December 29, 1998)
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