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Complete Armenian Cookbook [Hardcover]

Alice Bezjian (Author)
5.0 out of 5 stars  See all reviews (3 customer reviews)


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Product Details

  • Hardcover: 280 pages
  • Publisher: Indo European Foods (June 1987)
  • Language: English
  • ISBN-10: 0915033003
  • ISBN-13: 978-0915033003
  • Product Dimensions: 11.6 x 8.6 x 1.1 inches
  • Shipping Weight: 3.2 pounds
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Best Sellers Rank: #734,643 in Books (See Top 100 in Books)

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Customer Reviews

3 Reviews
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Average Customer Review
5.0 out of 5 stars (3 customer reviews)
 
 
 
 
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2 of 2 people found the following review helpful:
5.0 out of 5 stars Alice Bezjian is awesome, April 25, 2006
This review is from: Complete Armenian Cookbook (Hardcover)
This is a wonderful cookbook that I use very frequently! Some of the recipes call for pounds and ounces which I could do without but everything I've ever made (veggie grape leaves, baklava, sini kufte, etc) have been amazing. I highly recommend this wonderful and very comprehensive cookbook.
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1 of 1 people found the following review helpful:
5.0 out of 5 stars The Standard, December 21, 2009
By 
Zombiesgirl (Santa Monica, CA) - See all my reviews
This review is from: Complete Armenian Cookbook (Hardcover)
I have half a dozen Armenian cookbooks, and not of them can compare to this one, I have never made a bad recipe out of this book and the recipes are always superior to the other books, I have altered them a little time to time, (for example I add a little more sugar to my choreg, but for the most part they are very good) The only recipes which on occasion are superior to the ones in the book are my grandmother's.
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1 of 1 people found the following review helpful:
5.0 out of 5 stars Different and tasty!, November 27, 2009
This review is from: Complete Armenian Cookbook (Hardcover)
My family is Armenian and i had not even heard of a few recipes in here. But, when I made them (even the ones we knew well), I was amazed at how "grandma's style they were.

If you like to learn a new food - or you are Armenian - this recipe book has to be the best out ther. And so complete.
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