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The Complete Book of Food and Nutrition [Hardcover]

J. I. Rodale Editor-in-Chief (Editor), Ruth Adams (Editor), Charles Gerras - Assistant Editor (Editor), John Heberern - Assistant Editor (Editor)
5.0 out of 5 stars  See all reviews (2 customer reviews)


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Product Details

  • Hardcover
  • Publisher: Rodale Books, Inc. (1971)
  • ASIN: B001IKCSCE
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #8,561,631 in Books (See Top 100 in Books)

 

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Average Customer Review
5.0 out of 5 stars (2 customer reviews)
 
 
 
 
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1 of 1 people found the following review helpful:
5.0 out of 5 stars Plain truth for our times, December 1, 2007
I reviewed this book and found it refreshingly simple and truthful. I won't be selling my copy anytime soon! My kid required care when it came to his nutrition. This books makes it clear as to the why. If you have a loved one with severe medical nutritional deficiencies this is the book to read. I highly recommend!
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5.0 out of 5 stars Dee, December 6, 2010
I found this book at a second hand store and can't put it down. What a find. It is amazing to read what they already knew back in the 50's and America didn't listen.

I wish I'd read this years ago.
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