I would recommend this book to anyone who loves good food and loves to cook.
Probably the best testament to its usefulness is that I've given it as a gift to friends and relatives several times (with 100% positive feedback).
I would like to meet him and thank him for his bread books as well as this great array of soups.
I would recommend this book to anyone who loves good food and loves to cook. The recipes take some time, but the final result is delicious and worthy to be served at a dinner... Read morePublished 18 months ago by Barbara F. Parker
I chose this cookbook based upon my love for his wonderful bread cookbook. Both of these make wonderful gifts, the author provides a wide range of recipes and very useful tips.Published 23 months ago by Niki Ryan
If you are an experienced cook who likes to experiment and does not mind spending a lot of time in the kitchen, may be this is a good book for you. Read morePublished on August 19, 2011 by E. Krumova
If I had to keep only one bread book, it would be Clayton's, so I was eager to get this soup book. I have read it through, but have not made anything. Read morePublished on September 27, 2010 by juncojunction