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The Complete Book of Spices [Hardcover]

Jill Norman (Author)

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Book Description

Series: The complete book | Publication Date: October 18, 1990

A look at the richness and variety of spices and their uses, this text contains an identification guide, recipes drawn from all over the world and also offers information on the domestic and medical use of spices. At the core of the book is an A-Z index of spices in all their different guises. Gill Norman has written for The Times, The Sunday Times and The Guardian.

#outer_postBodyPS { display: none; } #psGradient { display: none; } #psPlaceHolder { display: none; } #psExpand { display: none; } A look at the richness and variety of spices and their uses, this text contains an identification guide, recipes drawn from all over the world and also offers information on the domestic and medical use of spices. At the core of the book is an A-Z index of spices in all their different guises. Gill Norman has written for The Times, The Sunday Times and The Guardian.

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Product Details

Hardcover: 160 pages
Publisher: Dorling Kindersley Publishers Ltd; First Edition edition (October 18, 1990)
Language: English
ISBN-10: 0863184871
ISBN-13: 978-0863184871
Product Dimensions: 11.8 x 8 x 0.9 inches
Shipping Weight: 2 pounds
Amazon Best Sellers Rank: #271,395 in Books (See Top 100 in Books)

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› Visit Amazon's Jill Norman Page

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