Beverly Lynn Bennett is an acclaimed vegan chef, baker, cooking instructor, and author. A vegan for over two decades, Beverly has written an assortment of books on various aspects of vegan cooking and living, including several in the Complete Idiot's Guide series. She has also been a regular columnist for VegNews Magazine since 2002.
We've loved everything we've made from it. Lots of recipes we haven't found elsewhere.Published 10 days ago by Mainiac
These are the best books for learning about being a vegan and cooking like one. out of all the books I've read on the subject please cover everything.Published 25 days ago by mary e kelly
Fabulous guide for beginning vegans... couldn't live without it!Published 5 months ago by Patricia Ann
I have been pleasantly surprised by this cookbook. I really hadn't expected much from an "Idiot's Guide," but this one actually has some pretty decent recipes, most of... Read morePublished 6 months ago by dakwriter
I found this cookbook very helpful because when it comes to vegan cooking I fall into this category. I really appreciated the tips and definitions. Read morePublished 14 months ago by Joyce
This new philosophy for me is reducing my weight and will hopefully now bring down my blood pressure. Sure beats those meat prices too.Published 17 months ago by Joelle