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Diane A. Welland, M.S., R.D., is a registered dietitian, freelance writer, and consultant. Welland is a member of the American Dietetic Association's Food and Culinary Practice Group, incoming chair of the Nutrition and Food Science Section of the International Association of Culinary Professionals, and past Manager of Nutrition Services/Media Spokesperson for the National Restaurant Association.
Good information in general. Recipes are too complicated and require ingredients I would never buy or eat.Published 1 month ago by Denise Wolfsberger
It's well researched and the information seems up to date. Like most books of this genre it is not something that really compels you to sit and read cover to cover. Read morePublished 2 months ago by Amazon Customer
Wish just having the book made me a clean-eater. LOL Written well, very informative; would recommend.Published 5 months ago by householdr2
This book is a god send. It came very fast and in great condition. I have no complaints.Published 9 months ago by citygal082
Easy to understand, quick read on the basics of clean eating. Great book making lots of sense, NOT complicating the idea so much that I just wanted to throw it out, lots of great... Read morePublished 10 months ago by lisa trevino