Customer Reviews

Cook Healthy, Cook Quick

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The only thing I knew how to cook when my husband and I got married was tuna noodle casserole. The title of this cookbook sounded good to me -- healthy and quick. The book not only contains healthy, quick, easy to make recipes, but it also provides lists of ingredients you should keep in your pantry so that you can throw together meals without having to go grocery shopping every time you want to make a recipe. Several of the recipes in this book have become my sure-fire go-to weapons when I want to entertain guests and make sure the meal won't be a flop, especially the creole red snapper, which is impressive, delicious and flawless every time.