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Cookbook 1
 
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Cookbook 1 [Original recording remastered]

Eddie "Lockjaw" DavisAudio CD
4.5 out of 5 stars  See all reviews (2 customer reviews)

Price: $7.81 & eligible for FREE Super Saver Shipping on orders over $25. Details
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Sold by musicfiendz and Fulfilled by Amazon. Gift-wrap available.
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Formats

Amazon Price New from Used from
MP3 Download, 7 Songs, 2006 $9.49  
Audio CD, Original recording remastered, 2006 $7.81  

Listen to Samples and Buy MP3s

Songs from this album are available to purchase as MP3s. Click on "Buy MP3" or view the MP3 Album.
                                                                                                                                                                                                                                                                                                                                         

Samples
Song Title Time Price
listen  1. Have Horn, Will Blow 5:12$0.99 Buy Track
listen  2. The Chef 5:56$0.99 Buy Track
listen  3. But Beautiful 7:39Album Only
listen  4. In The Kitchen12:50Album Only
listen  5. Three Deuces 4:57$0.99 Buy Track
listen  6. But Beautiful (alternate take) 7:25Album Only
listen  7. Avalon 3:34$0.99 Buy Track


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Frequently Bought Together

Customers buy this album with Cookbook 2 $7.99

Cookbook 1 + Cookbook 2
Price For Both: $12.78

These items are shipped from and sold by different sellers. Show details

  • This item: Cookbook 1

    In Stock.
    Ships from and sold by musicfiendz.
    $2.98 shipping.

  • Cookbook 2

    In Stock.
    Sold by cdgiveaways and ships from Amazon Fulfillment.
    Eligible for FREE Super Saver Shipping on orders over $25. Details


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Product Details

  • Audio CD (June 13, 2006)
  • Original Release Date: 1958
  • Number of Discs: 1
  • Format: Original recording remastered
  • Label: Prestige
  • ASIN: B000F8DSUG
  • In-Print Editions: MP3 Download
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #134,706 in Music (See Top 100 in Music)

 

Customer Reviews

2 Reviews
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4 star:
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Average Customer Review
4.5 out of 5 stars (2 customer reviews)
 
 
 
 
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11 of 12 people found the following review helpful:
4.0 out of 5 stars Arguably as tough a tenor as you'll ever hear., March 24, 2007
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This review is from: Cookbook 1 (Audio CD)
"Jaws" was arguably the baddest player of them all. Gentlemanly in appearance, as smooth-mannered as his suits were well-pressed, when it came time to shine, he had no equals. Often the clean-up hitter in a three or four-tenor line-up when I would catch him at one of Joe Segal's Jazz Showcase tenor battles, he could transform a mere cooking session into a full-scale Mardi Gras, taking the entire rhythm section on his shoulders and literally making them swing, often going immediately to his uniquely penetrating, sensually raw altissimo register, using it melodically, percussively and vocally--a volatile mix of exquisite melodies, mesmerizing riffs, and rapturous "testifying."

But Jaws didn't even require a blowing session to score with his rhetoric. Of all the tenor players I've heard perform live with the Basie band none played with more authority, technical command, and crowd- connecting communicativeness that Lockjaw. On the burners he "locked" into Sonny Payne's or Harold Jones's hi-hat, a rhythmic dynamo as much as an inventive melodic force, never wasting a note, so strong as to make a listener believe he alone was capable of carrying the entire band. On ballads his solos and fills were so expressively "vocalized" and attention-getting that on the classic "Sinatra at the Sands" album, the featured performer, sensing he might be upstaged by the tenor player, directs some humorous but unmistakably disparaging remarks toward Jaws during "I've Got a Crush on You."

The present RVG remaster captures Jaws at an optimal period of his career, 1958, before his restlessness led him to try booking, managing, producing, and everything but what he does best--working within the "lounge sound" genre of great tenor/Hammond B-3 ensembles. Shirley Scott, as usual, relies on a bass player for the recording session--and one of the best: George Duvivier. There's no question about her chops, but her drawbar registrations tend to favor some of the heavier textures used by earlier players--Wild Bill Davis, Milt Buckner--rather than the popular Jimmy Smith sound. As a result, the addition of Jerome Richardson's flute (to a B3 session!) is a welcome, inspired touch. All the same, if anyone can stand up to the big organ and still keep his own sound intact, it's Eddie Davis. Regardless of the fixin's surrounding the plate, there's never a question about who's serving up the haute cuisine when Jaws is in the kitchen.
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2 of 4 people found the following review helpful:
5.0 out of 5 stars Great and tough blowing, August 28, 2007
This review is from: Cookbook 1 (Audio CD)
Eddie Davis is really tough and hard-driving on this magnificent album and the contrast between his playing and the more subtle and ellegant playing of the organist Shirley Scott and the flute player Jerome Richardson is musically quite intriguing.
George Duvivier on bass also has a great contribution, but listen how the things start cookin' when Richardson takes on his tenor sax and battles with the leader (as a contrast to the rest of the album where he ellegantly complements him)...
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