More than 220 low-fat, low-cholesterol recipes with international flavor and flair.
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4 of 4 people found the following review helpful:
4.0 out of 5 stars
a good basic low-fat cookbook,
By A Customer
This review is from: Cookbook for the 90s: Great-Tasting Lowfat Recipes for the Better Health (Paperback)
Having looked at several low-fat (or no-fat) cookbooks lately, I'm very pleased with this one. With one recipe per page and complete nutritional analysis, it's easy to read and to use. No odd ingredients, and the recipes all look good and easy. One drawback - no photos except for the front cover.
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