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"A series that has gone to great lengths to keep ingredients and techniques required within the reach of anyone" -- Orlando Sentinel
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5 of 6 people found the following review helpful:
4.0 out of 5 stars
Classic Recipes,
By
This review is from: Cookies (Cordon Bleu Home Collection) (Hardcover)
Fortunately, this is not another Betty Crocker book; the word margarine is never mentioned. These are classic cookie recipes. Each cookie is beautifully photographed; its recipe states the level of difficulty and preparation time (it always takes me longer). My only regret is that the book is not larger.
7 of 9 people found the following review helpful:
1.0 out of 5 stars
A waste of $8.,
By A Customer
This review is from: Cookies (Cordon Bleu Home Collection) (Hardcover)
The book jacket claims to "share the secrets of the Cordon Bleu's famous kitchens." Hardly. Since when are Toll House cookies a secret special recipe? There are no special techniques taught and the cookie recipes are readily available in any cooking magazine or even in your grandmother's Good Housekeeping cookbook. A better alternative would be Rose Levy Beranbaum's cookie book or ANY other cookbook!
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