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4.0 out of 5 stars
Want to cook something exotic,
By James Johnson "James" (Chelmsford, UK) - See all my reviews
This review is from: Cooking the Caribbean Way
Cooking the Caribbean Way by Mary Slater will deliver over 200 pages of culinary delights from all over the Caribbean.
There are even recipes for Green Turtle Meat - highly unlikely to be obtained legally, but still a joy to read the ingredients. My favorite is Salamagundi from Jamaica. |
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Cooking the Caribbean Way (Hippocrene International Cookbook Series) by Mary Slater (Paperback - May 1998)
Used & New from: $4.23
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