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2 of 2 people found the following review helpful:
5.0 out of 5 stars wild cilantro!, October 3, 2002
By A Customer
This review is from: Cooking With Cilantro (Paperback)
This book is a sensual read for the cooking enthusiast. Cilantro is a great-smelling herb and this book discusses the best ways to cultivate great cooking ethics including cilantro as a cook's most prized ingredient. The author gives an intellectually stiumlating as well as visually informative insight into the alluring world of cooking with cilantro. Enjoy!!
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5.0 out of 5 stars A little gem of a cookbook, July 22, 2003
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Gigi Certain (Monroe, LA United States) - See all my reviews
This review is from: Cooking With Cilantro (Paperback)
This cookbook offers many wonderful recipes including: entrees, salads, soups, side dishes, and main courses. All of the recipes use the wonderful herb cilantro, some in a very traditional way as they are used in Latin and Southwestern style cuisines, but others in new and creative ways. I really loved the Garlic Chicken. All the recipes are super and I was really surprised how flexible this herb can be. If you like cilantro, you will love this book!
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Cooking With Cilantro
Cooking With Cilantro by W. Lee Gay (Paperback - June 1987)
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