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Cooking for Consciousness: Whole Food Recipes for the Vegetarian Kitchen Paperback – May, 1993


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Product Details

  • Paperback: 256 pages
  • Publisher: New World Library; Revised edition (May 1993)
  • Language: English
  • ISBN-10: 0945934122
  • ISBN-13: 978-0945934127
  • Product Dimensions: 1.2 x 7.2 x 10 inches
  • Shipping Weight: 1 pounds
  • Amazon Best Sellers Rank: #3,266,665 in Books (See Top 100 in Books)

Editorial Reviews

Review

Natural foods is the focus of this introductory title, which will prove a perfect choice for beginners. Recipes profile dishes made with everyday staples and meatless alternatives, while tips on choosing and preparing natural foods pack in practical shopping advice. Recommended for newcomers to natural foods, this is a strong blend of recipes, consumer tips, and natural foods philosophy. -- Midwest Book Review

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