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Cooking, Food & Wine Hot New Releases

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The Pioneer Woman Cooks
1.The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
$27.50 $10.75
2.Ad Hoc at Home
$50.00 $22.75
3.Good Eats: The Early Years
$37.50 $21.93
4.Mastering the Art of French Cooking (2 Volume Set)
$89.95 $48.57
5.Momofuku
$40.00 $23.40

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Cooking, Food & Wine

The Best Books of 2009: Editors' Top 10 in Cookbooks

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Divine Desserts Brought Down to Earth

Rose's Heavenly Cakes
Award-winning master baker Rose Levy Beranbaum combines her renowned cake recipes with beautiful decoration tips in Rose's Heavenly Cakes, a collection of sensational desserts designed for all levels of at-home bakers. Browse recipe excerpts:

Shop the Rose Levy Beranbaum author page

New & Notable at Amazon.com

~ Max McCalman...
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26 used & new from $23.65

~ Max Brenner...
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$29.99
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$10.20 (34%)

46 used & new from $9.81

Great Books on a Budget

Bargain Books Under $5
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A Passion for Pasta

Pasta Sfoglia
With Pasta Sfoglia, home cooks can recreate the fresh, seasonal pasta dishes that have made the renowned New York restaurant, Sfoglia, so sought-after. Browse recipe excerpts:

No Experience Required

Weight Watchers New Complete Cookbook
Learn to bake the easy way. Anyone Can Bake provides straightforward visual guides to basic baking skills, and step-by-step instructions for the assembly of each delicious treat. Browse recipe excerpts:

Sweets to Celebrate

Shop featured dessert cookbooks

Read It and Eat

Eating Animals
Everything Is Illuminated author Jonathan Safran Foer makes the transition from award-winning literary fiction to philosophical food lit with Eating Animals, a powerful exploration of coming to terms with what we eat.

Visit the Jonathan Safran Foer Page

Have a Gourmet Thanksgiving

Gourmet Today
Whether you're preparing a family feast or bringing a dish to pass, with over 1,000 recipes to choose from, Gourmet Today is the ultimate resource for creating a memorable meal. Check out these two exclusive recipes for simple but spectacular side dishes:

Visit the Ruth Reichl Page

Bestsellers

Books: Cooking, Food & Wine
Updated hourly
1. 86 days in the top 100
The Pioneer Woman Cooks: Recipes from an…
Hardcover
$27.50 $10.75
2. 85 days in the top 100
Ad Hoc at Home
Hardcover
$50.00 $22.75
3. 799 days in the top 100
Mastering The Art of French Cooking, Volume One (1…
Hardcover
$40.00 $23.40
4. 88 days in the top 100
Good Eats: The Early Years
Hardcover
$37.50 $21.93
5. 297 days in the top 100
Hungry Girl: 200 Under 200: 200 Recipes Under 200…
Paperback
$19.95 $11.66
6. Ranking has gone up in the past 24 hours 50 days in the top 100
Mastering the Art of French Cooking (2 Volume Set)
Hardcover
$89.95 $48.57
7. Ranking has gone up in the past 24 hours 886 days in the top 100
The Omnivore's Dilemma: A Natural History of Four…
Paperback
$16.00 $9.36
8. Ranking has gone down in the past 24 hours 78 days in the top 100
Momofuku
Hardcover
$40.00 $23.40
9. Ranking has gone up in the past 24 hours 739 days in the top 100
Artisan Bread in Five Minutes a Day: The…
Hardcover
$27.99 $16.37
10. 72 days in the top 100
More Diners, Drive-ins and Dives: A Drop-Top…
Paperback
$19.99 $11.69

Smart Nutrition for Mother and Child

Feeding Baby Green
Raise a happy and healthy child with help from Feeding Baby Green, a definitive guide to natural nutrition from pregnancy to the toddler years. Browse free recipe excerpts:

Browse Feeding Baby Green

New in Cooking, Food & Wine: Momofuku

Momofuku Chef David Chang shares both the story and the recipes behind the bold, flavorful, and impeccably crafted cuisine of his eclectic East Village eateries in Momofuku.

Listen to our podcast with David Chang

Shop Tom Douglas by Pinzon

Shop the Tom Douglas by Pinzon Store
Build confidence in the kitchen with Tom Douglas by Pinzon products. Well-known chef Tom Douglas personally picked and tested every item in his new line of kitchen and grilling products. Discover your favorites:

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