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THIS IS A GREAT COOKBOOK. AND EASY TO USE AND FOLLOW..
I GIVE IT A HIGH RECOMMEND, MYSELF.. 5 STARS
What can I say Cat Cora one of the Iron Chef. This is a great cook book to have. It has recipes I like to make.Published 6 months ago by Sonia grafton
Anyone who watches the IRON CHEFS knows how marvelous CHEF CAT CORA is at cooking anything.
Having her cookbook to slurp over is a treat. No more need be said.
What a treasure...Cat Cora combines her culinary training, family cooking traditions and a healthy, nutritional approach to produce recipes the home cook can easily replicate to... Read morePublished on May 31, 2009 by Highland Foodie
My daughters and two of their friends used this book to create a very tasty meal for their parents tonight. Read morePublished on July 4, 2008 by Kevin M. Bell
Cat Cora is star of the TV marathon chef's cooking show Iron Chief America, and so has much experience preparing exciting dishes at the drop of a hat. Read morePublished on December 4, 2007 by Midwest Book Review
Nice book but was very disappointed with the actual recipes. Have since sold our copy of this book as we would never use it. Read morePublished on November 6, 2007 by G. Hoover
This book is just great. Buy it for the recipe for Italian Cream Cake alone. Every recipe we've tried has been delicious. Read morePublished on November 5, 2007 by A. Sterk
`Cooking from the Hip' is Food Network Iron Chef, Cat Cora's second cookbook, her first for new publisher, Houghton Mifflin Company, instead of her original trade paperback house,... Read morePublished on October 17, 2007 by B. Marold