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3 of 3 people found the following review helpful:
5.0 out of 5 stars
GREAT learning experience, VALUABLE information for all ages,
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This review is from: Cooking Healthier with the Healthy Cook: Cooking without Chemicals or Artificial Ingredients (Paperback)
Learning all the valuable information in this book and cooking the delicious recipes is pure joy. Easy to follow, fun food to prepare and my guests think I've been in the kitchen for hours. I made the Apple Butter for a friend with no additives and he was delighted and ordered more. From chicken dishes to Fresh Lemon Meringue Pies, you will enjoy this journey into healthy cooking with the taste for Kings and Queens. Congrats to Ms. Smith ... she has written a WINNER!!!
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Cooking Healthier with the Healthy Cook: Cooking without Chemicals or Artificial Ingredients by Helen Taylor Smith (Paperback - May 11, 2004)
Used & New from: $1.58
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