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Cooking the Indonesian Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
 
 
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Cooking the Indonesian Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) [Library Binding]

Kari Cornell (Author), Merry Anwar (Author)
5.0 out of 5 stars  See all reviews (1 customer review)

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  • This item: Cooking the Indonesian Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

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Product Details

  • Reading level: Ages 10 and up
  • Library Binding: 72 pages
  • Publisher: Lerner Publishing Group (January 2004)
  • Language: English
  • ISBN-10: 0822541270
  • ISBN-13: 978-0822541271
  • Product Dimensions: 9.2 x 7.4 x 0.4 inches
  • Shipping Weight: 12.6 ounces (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #678,970 in Books (See Top 100 in Books)

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2 of 3 people found the following review helpful:
5.0 out of 5 stars Indonesian cooking book, September 4, 2009
This review is from: Cooking the Indonesian Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) (Library Binding)
I've been looking for Indonesian Cooking Book for years. Now that I found this book I'm very happy because it reminds me of home. It helps me find my favorite recipe with attractive pictures of the food.
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Inside This Book (learn more)
First Sentence:
Indonesia, a series of islands that lie in the path of countless ancient trade routes, has long reaped the rewards of its location. Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
shrimp paste, spice paste, raw peanuts
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Granny Smith
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Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
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