Cooking Light Annual Recipes 2005 (Hardcover)

by Heather Averett (Editor)

Editorial Reviews

Product Description
This ninth collectors’ edition includes every recipe—more than 900 total!—representing a year’s worth of Cooking Light, the world’s most widely read food magazine. Jammed with tips, nutrient analysis, photographs, food facts, and menu suggestions, you’ll be eating smart without sacrificing taste in no time. But Cooking Light goes way beyond basic menus by offering the latest scoop on food trends, international ingredients, tabletop style, and more. This handsome collection is triple-indexed so readers can find favorite recipes fast.

Product Details

• Hardcover: 496 pages
• Publisher: Oxmoor House (November 2004)
• Language: English
• ISBN-10: 0848727975
• ISBN-13: 978-0848727970
• Product Dimensions: 11 x 8.9 x 1.2 inches
• Shipping Weight: 3.1 pounds
• Average Customer Review: 4.3 out of 5 stars See all reviews (14 customer reviews)
• Amazon.com Sales Rank: #77,547 in Books (See Bestsellers in Books)

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Customer Reviews

Most Helpful Customer Reviews

122 of 126 people found the following review helpful:

4.0 out of 5 stars Great Cooking Ideas and Light!, December 21, 1999

By A Customer

This review is from: Cooking Light 2000: Annual Recipes (Cooking Light Annual Recipes) (Hardcover)

I've subscribed to Cooking Light and it's predecessers since the 70's - I love to cook and try new recipes. This book not only contains the staffs favorites, but many of my own - and finding them is alot easier than going through years of old magazines. The only draw back I can think of is the lack of pictures - for those who need them to be inspired. Don't let that stop you, the recipes are wonderful - give it a try!

9 of 9 people found the following review helpful:

5.0 out of 5 stars another great compliation from a great magazine, October 14, 2005

By	Braelin H. Pantel (Denver) - See all my reviews (REAL NAME)

Cooking Light is fantastic as always- this includes all the year's recipes as well as a few of the articles that appeared in the magazines.

The only potential complaint is that the index isn't very user friendly. There is a by-month index as well as a general recipe index, but if you don't know the name of the recipie I've found it to be a challenge to find what you are looking for!

8 of 8 people found the following review helpful:

4.0 out of 5 stars Some real gems in here!, February 18, 2001

By	"jgmmuir100" (Manchester, NH USA) - See all my reviews

This review is from: Cooking Light 2000: Annual Recipes (Cooking Light Annual Recipes) (Hardcover)

I too subscribe to this wonderful magazine, and decided to try a year-end compendium of all of the recipes...I was a bit put off by the thin paper of the book and the lack of pictures, but the recipes are outstanding and the pages are packed with great ideas. I've really wowed my family and friends with several of the recipes, and recommend the Grilled Pork with Peach Salsa and Field Green Citrus Salad recipes...great for the summer!