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Cooking Light Big Book of Salads: Starters, Sides and Easy Weeknight Dinners Flexibound – May 1, 2012
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I love this book because the ingredients are easy to get (bagged and boxed salad greens as starters) and the salads taste great and look great. Read morePublished 4 months ago by M. Lee
Nice recipes for various kinds of salads, with easy to follow instructuions. We purchased the cookbook for our granddaughter, who is moving off campus next semester and will be... Read morePublished 8 months ago by Barb Pav
Healthy and tasty looking recipes including dressings. Lots of pictures. Love the Thai Chicken Salad with Peanut Dressing.Published 8 months ago by bheiser
I first bought this book for myself. It is very interesting to try a new salad every day instead of the same old lettuce, tomatoes and cucumbers. Read morePublished 11 months ago by Always Reading
I made 5 salads from this book and they were delicious. Looking forward to trying out more.Published 13 months ago by Monika
Wjhat a wonderful book. The salads are all easy and use things one usually has on hand.Published 16 months ago by Squeek
A salad might seem like a simple dish that wouldn't require a recipe, but variety truly is the spic of life! Read morePublished 20 months ago by Renee Volak
This is a MUST have cooking/prep book that should be in EVERYONE's collection. I'm so IMPRESSED with ALL the recipes, pics and the quality, SUPERB! Worth Every Penny... Read morePublished 21 months ago by Rosa