Customer Reviews

Cooking With Pooh: Yummy Tummy Cookie Cutter Treats : Cookie Cutters (The New Adventures of Winnie the Pooh)

5 star:		(6)
4 star:		(3)
3 star:		(1)
2 star:		(0)
1 star:		(0)

 

 

Finally a cook book that tells you how to complete the human digestive process. After your meal has been processed by your body, only waste remains. "Cooking With Pooh" shows you how to take that waste and recycle it into delicious treats. I had no idea that pooh could be used in so many dishes! Every recipe is low in fat although they all taste like crap.

okay, i might seem very immature for writing this and thinking this, but the only reason i bought this book was because of the title, it's funny. if you don't get it, think about it for a minute. but after buying it, it did seem like a good book for children.

A refreshingly simple entry into the cookbook publication industry, this book brings affordable gourmet cooking to the masses by focusing on a single inexpensive and abundant ingredient. It finally answers the nagging question of "how much sugar does it really take to make my food re-edible?" It also teaches us valuable lessons about the beautiful and endless cycle of life.

Truly a breath of fresh air!

Enjoyable but not as good as Working With Pooh, The Facts of Life With Pooh or Pooh Helps Presidential Policy.

A wonderful book for kids and their parents as the book is filled with very colorful illustrations of Pooh and his pals and a selection of fun and easy to make recipes.. Quite yummy!!!

Finally, a book that addresses the need of humans to eat good food,
even when no 'traditional' ingredients are available. Told in a
friendly even humorous fashion, a poor little fuzzy bear finds out
that sometimes survival depends upon pragmatically and creatively
making the best of what is available. The social ramifications on
hunger in general should this type of cooking catch on are quite
interesting to contemplate, so this book is of dual-interest to the
aspiring sociologist. This book definitely belongs on the shelf of anyone
interesting in surviving the most dire famines, those interested in
cooking with the lowest cost ingredients, and those involved in school
lunches or other institutional meal-serving entities.

I enjoy snacks yet I've failed home-economics, so I got assistance with my learning to cook from this book. This did include my receiving suggestions about applying more of the goodies than the conservative amounts listed in the book. That reason for the pizza needing to be cut into small pieces is because, of the way it does flex under the weight of the toppings.

There is a shortage on the major cooking websites for recipes containing this ingredient. That's why this book is so valuable - there's just some information even the internet doesn't have. I recommend getting a copy if you can find one!

Yeah for Pooh! "...Food and feces can't be beat, low in sugar, no red meat..."

This is a must if your child has to bring in treats for class...just imagine...
Teacher:'Why Timmy! These are great cookies. Did you have help cooking them?'
Timmy: 'I sure did! Cooking with Pooh!'
Teacher: (spits out cookie)

As you can clearly see on the cover, Winnie is cooking with CHOCOLATE CHIP COOKIE DOUGH. Unless Pooh can be albino and spotted, of course...

Besides, he's smiling. How COULD it be bad?