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Cooking for One (Quick and Easy) [Paperback]

Molly Perham (Author)

3.0 out of 5 stars See all reviews (2 customer reviews) |

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Paperback	$10.35	--	--
Paperback, May 1995	--	--	--
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Cooking for One (Quick and Easy Series) 3.0 out of 5 stars (2)
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Book Description

Series: Quick and Easy | Publication Date: May 1995

With the minimum of planning and a basic shop once a week, anyone can produce these quick and easy meals for one person.

#outer_postBodyPS { display: none; } #psGradient { display: none; } #psPlaceHolder { display: none; } #psExpand { display: none; } With the minimum of planning and a basic shop once a week, anyone can produce these quick and easy meals for one person.

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Product Details

Paperback: 192 pages
Publisher: Foulsham & Co Ltd (May 1995)
Language: English
ISBN-10: 0572019807
ISBN-13: 978-0572019808
Product Dimensions: 7.6 x 5.1 x 0.5 inches
Shipping Weight: 5.6 ounces

Average Customer Review: 3.0 out of 5 stars See all reviews (2 customer reviews)

Amazon Best Sellers Rank: #5,632,205 in Books (See Top 100 in Books)

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› Visit Amazon's Molly Perham Page

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Customer Reviews

2 Reviews

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Average Customer Review

3.0 out of 5 stars (2 customer reviews)

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Most Helpful Customer Reviews

24 of 28 people found the following review helpful:

3.0 out of 5 stars Simple, but Confusing, July 27, 2003

Jay Blue - See all my reviews

This review is from: Cooking for One (Quick and Easy) (Paperback)

I got this book as a gift for graduation. The reipies in it are easy to make, and most of the ingredients are not hard to find, but it's confusing to use since most of the ingredients are measured in ounces.

I don't have a scale, and I don't want one. If it's one small chicken breast, I can unerstand, but 3 to 4 oz of chicken is not a very straight forward way to either buy or use in my non-existent kitchen.

If you want to learn how to cook using your common sense, this is not the book for you. But, if you have the time, patience and energy to pull out your scale and weigh to the dime, go right ahead and buy it!

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Comment Comments (2)

6 of 6 people found the following review helpful:

3.0 out of 5 stars Solo Cooking Recipes, November 1, 2009

Cindy L. White (Brooklyn Center, MN) - See all my reviews
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This review is from: Cooking for One (Quick and Easy) (Paperback)

I was a bit disappointed in the ingredients needed to cook solo. Many of the items I do not stock in my pantry. The recipes seem elaborate and time consuming. I would not recommend this book for the serious solo cooker at home.

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