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5.0 out of 5 stars English Chefs Rock, October 6, 2011
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This review is from: Cooking (Hardcover)
I am a big fan of English chefs. I especially love it when I can get recommended another one without being disappointed. Tom Aikens Cooking shows off his style and high level standard of cooking that I can follow like David Everitt-Matthias's Essence or Dessert. Both wildly creative and passionate for what they do. I look forward to more books in the future.
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Cooking
Cooking by Tom Aikens (Hardcover - Oct. 2006)
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