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12 of 15 people found the following review helpful:
5.0 out of 5 stars A celebration of American Vintners, December 17, 2001
By A Customer
This review is from: Cooking With Wine (Hardcover)
What a great book! Once again Anne Willan inspires both the experienced chef and the novice student of fine french cooking. Being of the later, I found myself challenged but not intimidated by the recipes. Equally enjoyable are the introductions to the recipes, complete with wine insights appropriate to the dish. Finally, I would like to applaud Ms. Willan, who certainly appreciates French wines, for her celebration of the American Vintner. You will yearn for a road trip accross the country to see first hand the vineyards that are so well depicted in the book. Thank-you! A beautiful book!
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5.0 out of 5 stars A Great "How To", May 10, 2011
This review is from: Cooking With Wine (Hardcover)
Wonderfully comprehensive about how wine should be used in cooking ... more than just recipes ... a true instruction book.
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Cooking With Wine
Cooking With Wine by Anne Willan (Hardcover - October 1, 2001)
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