Amazon.com: Cooking With Wine: Flavorful Recipes and Tips on Serving Wines With Food (9780783548753): Camille J. Stagg: Books

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Cooking With Wine: Flavorful Recipes and Tips on Serving Wines With Food [Paperback]

Camille J. Stagg (Author)
5.0 out of 5 stars  See all reviews (1 customer review) |

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Product Details

  • Paperback: 154 pages
  • Publisher: Time Life Education (March 1997)
  • Language: English
  • ISBN-10: 0783548753
  • ISBN-13: 978-0783548753
  • Product Dimensions: 10.3 x 4.5 x 0.5 inches
  • Shipping Weight: 9.6 ounces
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #4,581,661 in Books (See Top 100 in Books)

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More About the Author

› Visit Amazon's Camille J. Stagg Page
Camille J. Stagg
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5.0 out of 5 stars (1 customer review)
 
 
 
 
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Most Helpful Customer Reviews

3 of 3 people found the following review helpful:
5.0 out of 5 stars A Great Book for Wine Beginners or Veterans, January 2, 2003
By 
A. Wolverton (Crofton, MD United States) - See all my reviews
(VINE VOICE)    (REAL NAME)   
This review is from: Cooking With Wine: Flavorful Recipes and Tips on Serving Wines With Food (Paperback)
Most of the recipies in this book were devised around a certain wine choice. The author has included a whole slew of dishes and the wines that will complement them or be used in them. The book is very user-friendly. You'll find chapters on appetizers, salads, pasta, poultry & meat, seafood, vegetables, desserts, and more. Highly recommended.

154 pages

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