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5.0 out of 5 stars What better authority, then, to compile the best recipes for 50 classic dishes, from soups to eggs benedict., November 6, 2006
This review is from: Cooks' Books: A Definitive Collection of 50 Classic Recipes for Everyday Life (Paperback)
Many cooks own a huge cookbook collection - and spend lots of time looking for just the right recipe. It's easier to gather favorites under one cover - and COOK'S BOOKS; A DEFINITIVE COLLECTION OF 50 CLASSIC RECIPES FOR EVERYDAY LIFE takes the search out of the kitchen. Author Carolyn Hart is Food Editor of the Saturday Telegraph Magazine and has collected recipes and cookbooks all her life: what better authority, then, to compile the best recipes for 50 classic dishes, from soups to eggs benedict.

Diane C. Donovan
California Bookwatch
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Cooks' Books: A Definitive Collection of 50 Classic Recipes for Everyday Life
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