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1 of 3 people found the following review helpful:
5.0 out of 5 stars
What the?,
By Daniel J. Knight "Hate evil, love good, maint... (Albuquerque, NM) - See all my reviews
This review is from: Cook's Guide to Grains (Hardcover)
No one has rated this wonderful book yet? Oh well. This book is amazingly beautiful. It's thorough and full of great information on the subject of grains. It was a little annoying that the nutrition table was in the back, it would have made more sense in the front to me, and I wished the pages were glossier because the pics were so good. There's also some useful recipe info in the back which I was confused as seeing at first since it didn't mention using grains, but then I realized it was indirectly related information to making a good base recipe apart from the grains first.
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A Cook's Guide to Grains: Delicious Recipes, Culinary Advice and Nutritional Facts by Jenni Muir (Paperback - June 3, 2008)
Used & New from: $1.77
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