Most helpful critical review
133 of 150 people found the following review helpful
on December 10, 2012
Since Amazon recommended this book to purchase with a pitcher with built-in infuser, I expected this to be a book with flavor boosters for water. This is a book of juices diluted with water. Most of the ingredients are run through a blender and strained. Another thing to beware of is the exotic ingredients, you be the judge: rose water, lemongrass. blood oranges, fresh lychees, orange blossom water. fresh spearmint, ground ancho chile, fresh lavender leaves, fresh peppermint leaves, golden kiwis, coconut water, aloe vera leaf or juice, carambola, red Swiss chard, purple kale, fresh lemon balm leaves, goji berries, fresh lavender leaves, dried chamomile flowers, tamarind paste, dried hibiscus flowers, vanilla bean, juniper berries, star anise, Balinese long peppers, kaffir lime leaf, saffron threads, shiso leaves, fresh yuzu or bottled, Charentais melon, Thai basil leaves....seriously. Each recipe is written nicely and they do try to explain what these ingredients are. They also recommend foods to pair it with.