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Coombs Family Farms 100% Pure Organic Maple Syrup Grade B, 32 Ounce Jug (Pack of 2)
 
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Coombs Family Farms 100% Pure Organic Maple Syrup Grade B, 32 Ounce Jug (Pack of 2)

by Coombs Family Farms
4.3 out of 5 stars  See all reviews (41 customer reviews)


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Product Features

  • Premium Grade B
  • Certified organic by QAI
  • Certified Kosher
  • No artificial flavors, preservatives or dyes
  • Winner of the National Certificate of Distinction for Taste Award from the American Tasting Institute


Important Information

Ingredients
pure maple syrup

Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

Nutrition Facts
Click here for nutritional information from the product packaging.


Product Description

USDA organic. For seven generations, Coombs Family Farms has produced 100% pure, great tasting maple syrup by taking special care of our ancient maple trees. My grandfather said "There are no shortcuts to creating pure maple syrup. Do right by the forest and it will do right by you." Today, we continue this approach, a proudly support other small maple farmers who share our commitment to quality, environmental stewardship, and sustainable forestry. The Coombs Commitment: We make 100% pure maple syrup with no artificial flavors, perservatives or dyes; We never over-tap trees; We support the use of health spouts for tree friendly tapping; We never use pesticides in our tree farm; Our grading standards are never compromised for short-term gain. Nurturing the forest for 7 generations. Certified Organic by QAI. Products of USA and Canada.

Product Details

  • Shipping Weight: 5.9 pounds
  • Shipping: This item can only be shipped to the 48 contiguous states. We regret it cannot be shipped to APO/FPO, Hawaii, Alaska, or Puerto Rico.
  • ASIN: B001ELL9JK
  • Average Customer Review: 4.3 out of 5 stars  See all reviews (41 customer reviews)
  • Amazon Best Sellers Rank: #59,438 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Reviews

41 Reviews
5 star:
 (27)
4 star:
 (5)
3 star:
 (6)
2 star:
 (1)
1 star:
 (2)
 
 
 
 
 
Average Customer Review
4.3 out of 5 stars (41 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

18 of 18 people found the following review helpful:
5.0 out of 5 stars "B" grade should really stand for "Best" grade., January 17, 2008
Amazon Verified Purchase(What's this?)
Organic and Kosher certified- and Vermont produced and processed (very important to those doing "Master Cleanse" or "Lemonade" dieting). This is also from an independently ran, 7th generational, Vermont family business. So they have a demonstrated investment in providing high quality and reliable products. And for those unfamiliar with B-grade. The grades only are categories of color and flavor degree. A is the lightest in color and maple taste. B- provides a darker color and a true maple taste. Maple syrup also is an ideal substitute for other sweetners - it is a nutrient rich natural sugar. I used to swear by honey. Then found Maple Syrup (unadulterated) to be superior in nutritional benefits. I still use Honey for its unique benefits. But Maple syrup is clearly the better choice for general use and at the lower cost of using (and better taste) of grade-B (compared to grade-A), it is at a reasonable price to do so.
~*
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9 of 9 people found the following review helpful:
5.0 out of 5 stars Grade B is the way to go!, September 17, 2007
By 
Reverie (Memphis, TN) - See all my reviews
Amazon Verified Purchase(What's this?)
Wonderfully maple-y! So much more flavorful than grade A. It's hard to describe how this tastes, but it almost has a hint of coffee flavor and it doesn't taste like pure sugar. A little goes a long way on pancakes so I don't worry as much about calories.

I was worried about buying too much (64 oz, holy cow!), but it's really hard to find Grade B in my local grocery stores. I bit the bullet and googled a whole bunch of recipes using maple syrup. This can be used in all sorts of stuff ranging from salad dressings, marinades, ice cream toppings, cornbread, and baked beans. And that's only what I've actually tried!
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6 of 6 people found the following review helpful:
5.0 out of 5 stars Great Syrup; Great Price, November 12, 2007
Believe it or not, just weeks before I purchased Coombs Organic Maple Syrup, I bought Costco's [non-organic] maple syrup. It made me nauseous. After searching online for information, I found that non-Organic maple syrup can have all sorts of additives in it. Search for yourself! I'll never eat that stuff again.
So I was thankful to see a review in Real Simple magazine, with Coombs having the best flavor for organic pure maple syrup. I LOVE IT!! I am trying to stay away from processed sugar, so natural maple syrup is the organic way to do that. I use it in my tea. I use it in oatmeal. Try this: 1 packet plain oatmeal mixed with 2/3 Cup milk. Microwave for 90 seconds and add two tablespoons maple syrup and 1-2 tablespoons peanut butter, plus 1/2 banana, cut up. It's my new favorite breakfast and I hope you enjoy it! Buy the syrup.
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