- La Minita Tarrazu Costa Rican coffee is fanatically processed and prepared
- Grown at 4,000 to 7,000 above sea level
- Full body, pleasant acidity and a nutty aftertaste
- A "classically complete" coffee
- Decaffeinated using the premium and all natural pure Swiss Water Process
Product FeaturesSize: [1 lb]
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Coffee
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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Coffee
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Product Description
Size: [1 lb]
Central Americas most well recognized and popular coffee grown and processed on the La Minita plantation famous for its fanatic reputation for quality. This classically complete coffee is known for its rich body, excellent acidity and nutty and sweet undertones
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Size: [1 lb]
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