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We have tried to work with this product. They are not user friendly. The rings work much better, because they stay in place and don't move around as the sticks do, and they are... Read morePublished 1 month ago by Paul Colacicco
I received these really quickly but have yet to use them. I'm really excited for my next cookie project and can't wait to,put these to use... Read morePublished 2 months ago by Valerie Carpenter
As a novice baker when baking pies, I had no idea how thin the dough should be. Low and behold I look on Amazon and see the Perfection Strips and they saved me! Read morePublished 3 months ago by TM
They work great for rolling out the dough. The only thing that is a little difficult is it you want to roll the dough in a different dorection you have to reposition the stripsPublished 3 months ago by LB
I really had never heard of these before but decided to order them to try them out. I make quite a few sugar cookies; I can't believe how easy it was to have uniformity with my... Read morePublished 4 months ago by Maryalice Buschbacher
I'm interested in making crackers. The perfection strips work great when rolling the thickness or thiness of the dough.
I use these to make the edges of my rolled-out cracker dough straight and to keep the thickness even. They work great!Published 5 months ago by Abir
These brought my cookie baking up a notch by helping me bake more uniform cookies that thus baked evenly. Don't know how I lived without my do bords!Published 6 months ago by Diana