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6 Reviews
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7 of 8 people found the following review helpful:
4.0 out of 5 stars Vegetarian Heaven, May 30, 2000
By 
zgirl "amy z" (Minneapolis, MN, USA) - See all my reviews
This review is from: Cranks Recipe Book (Cranks Restaurants) (Paperback)
IF you are a fan of the UK Cranks restaurant then here is your chance to recreate these tastes in your own home. All the favorite dishes (homity pie, tomato and cheese quiche, lentil soup and breads) are available with easy instructions.

This cookbook shows that vegetarian options do not have to be boring, lacking in flavour but exciting and delicious.

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2 of 2 people found the following review helpful:
5.0 out of 5 stars Better than meat!, August 21, 2002
By A Customer
This review is from: Cranks Recipe Book (Cranks Restaurants) (Paperback)
You will find it hard to believe these recipes contain no meat; I use them all the time, and also have another book on cooking for a crowd which is not on amazon.com (at least not now!) These are such tasty and easy recipes, and good for you, too. A winning combination.
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5.0 out of 5 stars Vegetarians - this is for you, August 19, 2011
Amazon Verified Purchase(What's this?)
This review is from: Cranks Recipe Book (Cranks Restaurants) (Paperback)
Excellent recipes and although it did not come directly from Amazon, I received it tout suite! Also fun to translate the Britishisms used in the recipes.
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4.0 out of 5 stars STILL one of my most used cookbooks, April 21, 2011
This review is from: Cranks' Recipe Book (Paperback)
STILL one of my most used cookbooks... after all these years/decades. I even had to buy it again as it got to fall to pieces. And I'm not even a vegetarian anymore.

OK, just one thing: Try the Leek & Cheese Flan...wow!

( See the photo I have posted on this page).
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5.0 out of 5 stars Had to buy a second copy as my son "borrowed" my last one, February 7, 2010
By 
Elizabeth Barber "vegequilter" (Glen Williams, Ontario Canada) - See all my reviews
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This review is from: Cranks' Recipe Book (Hardcover)
Great for vegetarians. As the title says I had a copy but my son borrowed it. Couldn't be without a copy so bought another one.

I haven't seen the newer cranks variations but I love this book. We make vegetarian sausage rolls using the basic split pea mix and non-vegetarians love them. A must for your library for good basic vegetarian cooking.
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5.0 out of 5 stars Cranks recipe book, December 20, 2009
By 
J. D. Ward "David Ward" (CHESTERFIELD, Derbyshire, GB) - See all my reviews
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This review is from: Cranks' Recipe Book (Hardcover)
A beautifully cared for copy received, quickly dealst with by Amazon.
I cannot fault the service on this, and other recents items I ordered.

Many thanks to Amazong !
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Cranks Recipe Book (Cranks Restaurants)
Cranks Recipe Book (Cranks Restaurants) by David Canter (Paperback - July 1, 1993)
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