Le Creuset Stoneware Deep Dish Loaf Pan, Jade

Product Details

• Shipping Weight: 4 pounds (View shipping rates and policies)
• ASIN: B00007BHZK
• Average Customer Review: 4.5 out of 5 stars  See all reviews (2 customer reviews)
• Amazon Best Sellers Rank: #931,260 in Home & Kitchen (See Top 100 in Home & Kitchen)

Product Description

Amazon.com Review

Everything from banana bread to meat loaf bakes superbly in this classic deep-dish loaf pan. Take the dish right out of the freezer or refrigerator, place it in the oven, microwave, or even under the broiler, and it's ready to take center stage on the table. Made of commercial quality stoneware and coated with colorful porcelain enamel, the loaf pan tolerates oven temperatures up to 500 degrees F, and resists scratching, chipping, staining, and cracking. A generous rim on all sides ensures a good carrying grip when hot. On the inside the baking pan measures 8-1/2 by 4-1/2 by 2-3/4 inches. Like all Le Creuset ware, the pan is dishwasher-safe. --Ann Bieri

Customer Reviews

Most Helpful Customer Reviews

15 of 15 people found the following review helpful:

4.0 out of 5 stars Almost perfect, September 16, 2005

By 

Julia Gwin (Texas) - See all my reviews

This review is from: Le Creuset Stoneware Deep Dish Loaf Pan, Jade (Kitchen)

This loaf pan makes beautiful bread, but the bottom is a bit narrow and widens toward the top at a greater angle than other loaf pans, so the bread is not shaped as nicely as it could be for sandwiches. I like the wide lip which keeps the edges of the bread from over browning or burning. My only complaint - and it is a small complaint - is the narrowness of the bottom and the wider angle of opening to the top of the pan. I purchased Pampered Chef unglazed stoneware loaf pans and they are slightly superior for bread making.

16 of 17 people found the following review helpful:

5.0 out of 5 stars Great!..., March 19, 2003

By A Customer

This review is from: Le Creuset Stoneware Deep Dish Loaf Pan, Jade (Kitchen)

This is a great pan to cook loaves of bread. It cleans easily and doesn't rust like aluminum pans do. I highly recommend this pan.