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Crock-Pot 33511LD-C 5-Quart Slow Cooker with Bonus Little Dipper, Stainless Steel
 
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Crock-Pot 33511LD-C 5-Quart Slow Cooker with Bonus Little Dipper, Stainless Steel

by Rival
3.6 out of 5 stars  See all reviews (49 customer reviews)


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Product Features

  • Round 5-quart slow cooker with 2 settings, low and high, plus keep-warm
  • 40-inch cord; removable dishwasher-safe stick-resistant stoneware crock
  • Stay-cool sure-grip loop side handles; dishwasher-safe glass lid
  • 1-1/2-cup electric pot with plastic lid and 25-inch cord also included
  • Measures 7 by 14 by 12 inches; 1-year warranty

Product Details

  • Product Dimensions: 14.3 x 14.2 x 9.2 inches
  • Shipping Weight: 16 pounds
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
  • ASIN: B00024L6YS
  • Item model number: 33511LD-C
  • Average Customer Review: 3.6 out of 5 stars  See all reviews (49 customer reviews)
  • Amazon Best Sellers Rank: #71,023 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Amazon.com Review

This round five-quart CrockPot slow cooks a wide variety of stews, soups, and roasts on its two cook settings, low and high, and also keeps food at perfect serving temperature on the warm setting. The heavy stoneware crock, which lifts out of the heating base, cleans easily thanks to a stick-resistant coating and is attractive enough to serve from right at the table. While the crock is safe for use in the microwave and dishwasher, it is not intended for use on a stovetop or under a broiler.

Included with the CrockPot is a bonus Little Dipper, a miniature 1-1/2-cup electric pot that heats and holds dips and fondues at serving temperature. An attached 25-inch cord allows just enough reach for setting the pot on a counter or buffet. The dipper features a plastic lid but not a removable crock, so the pot needs to be washed out by hand without submerging in water. The larger CrockPot, which measures 7 by 14 by 12 inches with a 40-inch power cord, is topped by a dishwasher-safe glass lid, which sends moisture back into the pot while at the same time allows contents to be viewed. The loop-style lid knob and sure-grip handles are heat resistant and easy to grasp. The set is covered by a one-year warranty. --Ann Bieri

Product Description

This 5-quart Crock-Pot® Slow Cooker comes with a bonus Little Dipper dip warmer perfect for dips! The Crock-Pot® Slow Cooker has 3 heat settings, including keep Warm, and features a modern stainless steel look and easy-grasp handles. The removable oval stoneware is dishwasher safe and has a Rinse Clean stick-resistant coating.

 

Customer Reviews

49 Reviews
5 star:
 (20)
4 star:
 (10)
3 star:
 (6)
2 star:
 (6)
1 star:
 (7)
 
 
 
 
 
Average Customer Review
3.6 out of 5 stars (49 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

70 of 71 people found the following review helpful:
5.0 out of 5 stars How did I get along without one for so long?!?!?!, January 24, 2005
This review is from: Crock-Pot 33511LD-C 5-Quart Slow Cooker with Bonus Little Dipper, Stainless Steel (Kitchen)
I recently purchased this very same crock pot at a local retail store. I have to admit, at first I was very nervous about how my meals would turn out, much less leaving it on all day while at work. ( I am gone 10+ hours a day) From some of the reviews I read about Rival crock pots you'd think they were fires just waiting to happen and they were only good at making charcoal for dinner. So I decided before I risk burning down my apartment I would test it to see if it was safe and if it gave me the desired results. Delicious meals. So I decided to try a fairly simple recipe that comes with the owners guide. It was Chicken in a pot. When ever I try to make roast chicken in the oven the dark meat comes out slightly raw and the white me dry and tasteless. So what the hey, here we go. Popped that chicken in the crock pot with some chopped veggies of choice and after approximately eight hours it was ready. I carefully pulled the chicken out of the crock pot and before it was all the way out legs and wings were falling off of the carcass! That is how tender the chicken was! I was able to cut the breasts with a spoon! It was the MOST moist and flavorful chicken I have EVER had! I was amazed at how good it turned out! And the broth that was left over was very flavorful and makes a great broth for soups, sauces or gravies. Bottom line, this item is great investment for busy people who don't have a lot of time to cook but want delicious meals with minimal work. I definitely recommend it!
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89 of 97 people found the following review helpful:
3.0 out of 5 stars consider carefully, August 7, 2004
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This review is from: Crock-Pot 33511LD-C 5-Quart Slow Cooker with Bonus Little Dipper, Stainless Steel (Kitchen)
This crock pot looks great. The lid is subpar however. It is lightweight and thin and seems cheap.
The outer surface of the crock pot and the crockery insert get very very hot even on low. The good thing is that the little side handles do not get hot at all.
This pot cooked my whole chicken well on low, but the first meal I tried burned. Crock Pot Pizza cooked fine in my old (about 5 years old) rival crock pot on low for 4 or 5 hours or longer. I just couldn't cook it on high or it would burn. In this new crock pot it burned at 2 1/2 hours. So beware. It looks good, but you have to adjust your cooking times and you certainly couldn't actually leave the house for a work day and cook anything for that length of time without it burning.
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22 of 22 people found the following review helpful:
5.0 out of 5 stars I Don't Know What Everyone Is Complaining About, June 25, 2006
This review is from: Crock-Pot 33511LD-C 5-Quart Slow Cooker with Bonus Little Dipper, Stainless Steel (Kitchen)
I use this crock pot all the time. I use it for stews, curries, pot roasts...especially during the summer when I don't want to heat up the house by using the oven...and everything cooks perfectly.

My trick is to make a sofrito to flavor the meat during most of the cooking. Don't add too much liquid, you don't need it. The natural juices from the meat and sofrito are sufficient.

In the last hour I cut some fresh vegetables, throw them in, and turn the cooker to high. The meat is perfect and the vegetables are tender but not overcooked.

The clay insert fits in the fridge for leftover storage, it's microwave safe for reheating, and cleans easily.
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