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5 Reviews
5 star:
 (2)
4 star:
 (1)
3 star:
 (1)
2 star:    (0)
1 star:
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4 of 4 people found the following review helpful:
4.0 out of 5 stars Clams, water and citric acid
These clams are packaged with no additional sodium. I like them but you have to add salt to suit your taste. The clams are small and some are a little bit sandy. All things considered, I like the clams. I use them primarily to make white clam sauce.

Recipe:
1 can clams drained
1/2 cup white wine
1 bottle clam juice
spices: basil,...
Published on November 27, 2009 by Michael G. Lustig

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2 of 4 people found the following review helpful:
1.0 out of 5 stars No taste...
This costs 4.09 a pound and is from Asia. In comparison to fresh mussels for 2.64 a pound from Costco meat department and fresh clams for 3.49 a pound this product is waste of money since it is not tasty at all and comes in small smashed pieces... At Costco, the fresh shell fish is raised in Washington by Toronto Canada area and it is fresh, tastes great with all the...
Published 15 months ago by NYFB


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4 of 4 people found the following review helpful:
4.0 out of 5 stars Clams, water and citric acid, November 27, 2009
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This review is from: Crown Prince Natural Wild Caught Boiled Baby Clams, 10-Ounce Cans (Pack of 12) (Grocery)
These clams are packaged with no additional sodium. I like them but you have to add salt to suit your taste. The clams are small and some are a little bit sandy. All things considered, I like the clams. I use them primarily to make white clam sauce.

Recipe:
1 can clams drained
1/2 cup white wine
1 bottle clam juice
spices: basil, oregano, thyme, red pepper flakes, white pepper, salt
Romano cheese
pasta of your choice
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2 of 2 people found the following review helpful:
5.0 out of 5 stars excellent product, March 30, 2008
This review is from: Crown Prince Natural Wild Caught Boiled Baby Clams, 10-Ounce Cans (Pack of 12) (Grocery)
Just clams, no or very low salt, so you can use in pasta, soup, etc without raising the salt content of your dish. If your used to over salty products of this kind these clams might take a little getting used to, season and add salt to your own tastes. More companys should let the consumer add salt or sugar to a product after purchse.
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1 of 1 people found the following review helpful:
5.0 out of 5 stars excellent in white sause over spaggetti, September 15, 2008
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This review is from: Crown Prince Natural Wild Caught Boiled Baby Clams, 10-Ounce Cans (Pack of 12) (Grocery)
Very good, drained and saved the juice which I then used for a white sauce.
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2 of 4 people found the following review helpful:
1.0 out of 5 stars No taste..., October 10, 2010
This review is from: Crown Prince Natural Wild Caught Boiled Baby Clams, 10-Ounce Cans (Pack of 12) (Grocery)
This costs 4.09 a pound and is from Asia. In comparison to fresh mussels for 2.64 a pound from Costco meat department and fresh clams for 3.49 a pound this product is waste of money since it is not tasty at all and comes in small smashed pieces... At Costco, the fresh shell fish is raised in Washington by Toronto Canada area and it is fresh, tastes great with all the nutritional values... I use the shells as calcium for my plants and the meat tastes great, the way a good shell fish should taste from cold Pacific waters...
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0 of 1 people found the following review helpful:
3.0 out of 5 stars Damaged cans but good product, August 16, 2010
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This review is from: Crown Prince Natural Wild Caught Boiled Baby Clams, 10-Ounce Cans (Pack of 12) (Grocery)
This is a good product. I don't have the B-12 info on it but am assuming B-12 must be present as clams have it. These are advertised high in iron and protein. I like it because there's no additives, salt, just the boiled clams for whatever use you make of them. However, of the 12 cans in this order, 4 arrived damaged - bent - and I'm not sure if that has a significant effect on safety or not.
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