Qty:1
Cuisinart 77-412 Chef's C... has been added to your Cart
or
Sign in to turn on 1-Click ordering.

Other Sellers on Amazon
Add to Cart
$68.55
+ Free Shipping
Sold by: Galactics
Add to Cart
$59.59
+ $9.99 shipping
Sold by: The Nerds
Add to Cart
$72.46
+ Free Shipping
Sold by: AV House
Have one to sell? Sell on Amazon

Image Unavailable

Image not available for
Color:
  • Cuisinart 77-412 Chef's Classic Stainless 4-Piece 12-Quart Pasta/Steamer Set
  • Sorry, this item is not available in
  • Image not available
  • To view this video download Flash Player
      

Cuisinart 77-412 Chef's Classic Stainless 4-Piece 12-Quart Pasta/Steamer Set

| 35 answered questions

List Price: $150.00
Price: $69.95 & FREE Shipping. Details
You Save: $80.05 (53%)
In Stock.
Ships from and sold by Amazon.com. Gift-wrap available.
  • Set includes: 12-quart stockpot; pasta insert; steamer basket; and lid, all constructed of mirror finish 18/10 stainless steel
  • Encapsulated aluminum pot bottom eliminates hotspots and ensures even heating
  • Solid 18/10 stainless-steel handles stay cool on stovetop and are riveted for strength
  • Tight-fitting 18/10 stainless-steel lid seals in nutrients; oven-safe to 550 degrees F
  • Dishwasher-safe; limited lifetime warranty
31 new from $59.59

Introducing the New Paderno 4-Blade Slicer Paderno Four Blade Spiral Slicer


Frequently Bought Together

Cuisinart 77-412 Chef's Classic Stainless 4-Piece 12-Quart Pasta/Steamer Set + Cuisinart 719-16 Chef's Classic Stainless 1-1/2-Quart Saucepan with Cover
Price for both: $88.95

Buy the selected items together


Product Details

View the Use and Care Guide [PDF]
  • Product Dimensions: 11 x 14.5 x 9 inches
  • Shipping Weight: 11 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
  • ASIN: B0000UV01S
  • Item model number: 77-412
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (210 customer reviews)
  • Amazon Best Sellers Rank: #933 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  •  Would you like to give feedback on images?.


Product Description

Amazon.com

Simmer that crowd-size batch of three-alarm chili or boil up enough spaghetti to feed the whole block in this 12-quart Cuisinart Chef's Classic stockpot. Made of professional quality 18/10 stainless steel that won't react with acidic foods, the pot features solid cast stainless-steel handles, a tight-fitting lid, drip-free rim, and a mirror finish that retains its brightness through dishwasher, freezer, broiler, and oven use up to 550 degrees Fahrenheit. For even, conductive heating, an aluminum disk is encapsulated between two layers of stainless steel in the base. The stockpot measures 9 inches high and 11 inches in diameter; 14-1/2 inches including handles.

What makes this four-piece set special is its versatility. Included is a deep pasta insert, so you can lift out and drain your cooked pasta all in one fell swoop, without needing a colander; and a steamer basket that sits in the top portion of the pot and allows you to steam broccoli, shrimp, pot stickers, and all kinds of healthy, fat-free foods. The pasta insert and pot have the same riveted stainless-steel handles, while the basket features a swinging handle that tucks out of the way when the lid is on top. Every piece is dishwasher-safe. Cuisinart covers the pot set with a limited lifetime warranty. --Ann Bieri

Product Description

Chefs Classic Stainless Cookware

Bringing the Good Life Home

Inspired by the great French kitchens, Cuisinart began making professional cookware over 30 years ago. Constructed of the finest materials available, to perfectly perform all of the classic cooking techniques. Designed to last a lifetime, Cuisinart cookware makes family meals memorable and entertaining a pleasure. Savor the good life right at home, with family and friends. Cuisinart makes it absolutely delicious.

Cuisinart Chef's Classic Stainless is an investment that will prove its worth every time you use it. Exclusively designed aluminum encapsulated base provides superior heat conductivity and even heat distribution to meet the demands of gourmet chefs everywhere. When properly cared for, your Cuisinart Chef's Classic Stainless Cookware will give countless years of service and pleasure. Follow the use and care suggestions in this leaflet to preserve and maintain the cookware's original beauty.

Chefs Classic Stainless Cookware

Whether you're a serious gourmet, a regular entertainer, or cooking for the family, this 4-piece pasta/steamer set makes cooking and draining pasta easy and includes a flavor-lock lid for healthy steam cooking.

What's in the Box A 12-quart saucepan, a stainless pasta insert, a steamer basket and a stainless lid.

Product Features

Chefs Classic Stainless Cookware

Unsurpassed Heat Distribution
Pure aluminum encapsulated base heats quickly and spreads heat evenly. Eliminates hot spots.

The Coolest Touch in Home Cooking
Cast stainless steel Cool Grip stick handles are contoured for a secure grip and designed to stay cool on the stovetop.

Chefs Classic Stainless Cookware

Superior Cooking Surface
Stainless steel cooking surface does not discolor, react with food, or alter flavors.

Perfect Balance
Riveted stainless steel handles, including side grips and helper handles, are professionally riveted to ensure a lifetime of perfect balance.

Flavor Lock Lid
Tight-fitting stainless steel lids fit tight to lock in flavor, texture and nutrients. Wide, easy grip handles.

Chefs Classic Stainless Cookware

Drip-Free Pouring
Rims of cookware are tapered to make pouring clean and easy.

Versatile Performance
Oven safe to 500°F. Cook on stovetop, in oven, or under broiler. Freezer safe for easy food storage.

Dishwasher Safe
Brilliant stainless steel comes out of the dishwasher looking like new.



Customer Questions & Answers

Customer Reviews

Very good quality cookware.
D. Wetherington
The pasta insert works great but the thing I love more is the steamer insert.
Brice S.
It's very pretty and easy to clean.
TinaTinaTina

Most Helpful Customer Reviews

114 of 118 people found the following review helpful By D. Wetherington on September 12, 2009
Verified Purchase
This was the 2nd choice of America's Test Kitchen. The first choice was about $350. I am very pleased with this steamer. I have used it to cook mustard greens, boil corn on the cob, and cook down apples for apple butter. It is well-made with a heavy bottom. It stays shiny like new, cleans up easily, and is so useful for larger cooking needs. Since buying this I have also purchased a complete set of pots by Cuisinart. Very good quality cookware.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
70 of 74 people found the following review helpful By Ryan L. Sharp on February 5, 2005
We decided on the pot after wanting either All Clad or Le Cruset for a long time. But the cost for those brands is so high we decided to look at other brands. We looked at Calphalon, Analon, Cuisinart and JC Penny's house brand. After weighing all the prices and quality the decision to buy this pot seemed like a good one. Now we have used this pot 15-20 times we think it is an even better value. It is a great product. Heating is even and fast, things stay warm for a long time and cleanup is a snap. Of course if you want something you can throw in the dishwasher buy something else other than stainless. To keep these in tip shop shape they need to be hand washed, but it is definitely worth it.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
37 of 38 people found the following review helpful By Kerry Smith on January 19, 2012
Verified Purchase
I got this pot because I was tired of using 5 different dishes to make stock. With this pan, it couldn't be easier. Throw the insert in, put in all your goods and boil. When finished, you pull the insert out and run the stock through a fine mesh strainer and that's it. Yes, it's big; it holds 12 quarts so I kind of expected that. My range has a vent/hood above it that is lower than most of my friends, and this manages ok. I'd rather have the pan be deep than wide, as the depth makes it handy for lobsters as well.

If I had an extra 400 bucks kicking around I might have gone with All Clad because I'm a snob but as it is, this does the job just fine and I wouldn't trade up now that I have it. It boils in a totally acceptable amount of time for the volume and is a cinch to clean up- I've had no discoloration like one reviewer complained of. My equally snobby cooking buddy borrows mine constantly and is currently waiting for her own to arrive.

This pan has seriously lowered the barrier for making stock for me. No more "I don't feel like dealing with a million pans, dishes, strainers, etc" Love, love, love it and I would buy it again in a heartbeat.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
48 of 53 people found the following review helpful By Geek4Life on March 16, 2011
Verified Purchase
Amazon's size specs are off, so I took out my ruler and this is what I discovered:

The cladded base of the pot is 9.5 inches diameter, the interior space on the pot is about 10 or 10.5 inches diameter, and then the lips flare out a little bit near the stop (for easier pouring without drips) to 11 inches diameter.

The pot is about 9 inches tall, plus another 2 inches or so for the pasta insert, plus another few millimeters for the steamer insert lip, and then the lid and lid's handle adds another 1.5-2 inches or so. The total height is thus roughly 13 inches.

I own a lot of Cuisinart MultiClad Pro and Tramontina TriPlyClad, among other pieces, and I like this stockpot. For boiling water, you don't really need the extra weight and expense of cladded aluminum running up the sides, as the water itself will be the thermal conduit, through convection.

Big thumbs up for having holes on both the bottom AND the sides of the steamer insert. This design is harder to clog up than steamer inserts with only bottom holes.

Yes the size is inconvenient for people who have low range hoods (for them, it would be better if this multi-pot were shorter and fatter), but if you can deal with it, this is a great multi-pot.
3 Comments Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
102 of 119 people found the following review helpful By Eric Hwang on December 14, 2007
I bought this to replace an older smaller pasta cooker. I have about 20 pieces of the Cuisinart Multiclad Pro cookware but couldn't justify spending over $100 for a large stockpot. The only notable difference is that the Multiclad has the sandwiched aluminum all the way up the sides of the pot. Not really necessary I thought for something I would use mostly for boiling water. Besides, the heat source is only really from below and that extra multiclad surface only adds to the weight.

I love the shiney exterior and the large capacity compared to my previous pasta pot. The steamer insert is a nice little extra but I'm not sure I'd want to haul out this enormous pot just to steam a few veggies. The lid is more domed than Cuisinart's standard lids and has a more sculpted handle. Cleanup is easy but only if you have a very large sink. The handles on both the pot and insert are solid and appear to be very securely attached.

So what's not to like?

This pot was a lot bigger than I anticipated. So large in fact that it doesn't fit in my normal cookware drawer. I ended up having to divide the pot from the insert just so it would fit in the cabinets. And that domed lid just adds to the height. The insert didn't need to stick out of the pot as far as it does and the handles on the insert come out further than those on the pot itself. Where the pot will barely fit, the insert won't just because of the handles. The other problem with the height of this pot comes when you try to use it on your stove. I nearly have to stick my head under the fan hood to see inside it!

The inside of both the pasta insert and the steamer basket won't drain completely.
Read more ›
5 Comments Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again

See the Top Rated cookware in our Cookware Reviews.