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As part of Cuisinart's Chef's Classic Nonstick Bakeware line, the pan features heavy-gauge (1.0 mm) aluminized-steel construction for fast, thorough heat distribution and even browning, as well as a durable Whitford Xylan nonstick coating (both inside and out) to ensure that a graham-cracker crust sticks to the cream-cheese filling, not to the side of the pan. It's best not to cut the cake in the pan, though--use only wood, nylon, rubber, or plastic tools to avoid scratching the surface. Oven-safe, the cookware features extra-thick rolled edges to prevent it from warping, even at high temperatures. Best of all, the cookware cleans up easily by hand or in the dishwasher-safe, and it carries a limited lifetime warranty.
Very nice pan. I had a different brand pan and it leaked and rusted. This one seems much more heavy duty and the non-stick is nice. I have not had any complaints about this pan.Published 4 days ago by justMe
I've made many cheesecakes with this and they all come out great. Only thing is, make sure you wrap the outside with tin foil! Read morePublished 1 month ago by ARP917
Very happy with it. Nothing negative to say. use it frequently and have never been disappointed with it. Highly recommended.Published 2 months ago by Mary Leon