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As part of Cuisinart's Chef's Classic Nonstick Bakeware line, the pan features heavy-gauge (1.0 mm) aluminized-steel construction for fast, thorough heat distribution and even browning, as well as a durable Whitford Xylan nonstick coating (both inside and out) to ensure that a graham-cracker crust sticks to the cream-cheese filling, not to the side of the pan. It's best not to cut the cake in the pan, though--use only wood, nylon, rubber, or plastic tools to avoid scratching the surface. Oven-safe, the cookware features extra-thick rolled edges to prevent it from warping, even at high temperatures. Best of all, the cookware cleans up easily by hand or in the dishwasher-safe, and it carries a limited lifetime warranty.
Did the trick. I've only made one cheesecake, but no sticking or collapsing.Published 1 day ago by Lindsay
its the perfect size for cheese cake and it cleans so easy! I love this panPublished 5 days ago by Kaitlyn Gamel
The closure is not perfectly closing. The liquid is leaking through the closure tap no matter how I much I tried. Read morePublished 10 days ago by Soojin Kang
Great for making holiday cheese cakes, nice clasp, easy to clean, excellent simple product...Published 14 days ago by Edward J. Ricino