Cuisinart Mini-Prep Processor

by Cuisinart

Product Features

• Great for chopping, mixing, puréeing, and grinding small portions
• Two speeds; 21-ounce capacity
• Patented reversible stainless-steel chopping/mixing blade
• Durable, dishwasher-safe bowl and cover
• 18-month warranty

Product Details

View the Product Manual [176kb PDF]

• Product Dimensions: 6.2 x 4.6 x 8 inches ; 2.9 pounds
• Shipping Weight: 3 pounds (View shipping rates and policies)
• Shipping: This item is also available for shipping to select countries outside the U.S.
• ASIN: B00000JGRP
• Item model number: DLC-1
• Average Customer Review: 3.5 out of 5 stars  See all reviews (231 customer reviews)
• Amazon Best Sellers Rank: #17,996 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • #65 in Kitchen & Dining > Small Appliances > Food Processors

Product Description

Color: White

Amazon.com Review

The Cuisinart Mini-Prep food processor stands 8 inches tall and just over 4 inches wide, but don't let the size fool you. The base houses a motor so powerful that you need to stabilize it with one hand when using the high setting to whip up a strawberry-banana smoothie for one in less than a minute. The clear plastic prep bowl locks into place with a simple twist, while the blades can be set sharp side up for chopping onions or grating Parmesan cheese, or turned blunt side up for making walnut pesto or whipping up chocolate frosting. The set includes a spatula and a cleaning brush to remove coffee grounds.

For best results, cut ingredients into small, even pieces--about 1/2-inch square or so works well. In general, use the sharp-edge approach for low speed and the blunt side of the blades for high speed. If you need to run the motor for longer than one minute, pause and begin again. The bowl, cover, and blade assembly can all be run through the dishwasher, but watch your fingers when dissembling the machine, as the blades are extremely sharp. --Irene Svete

Product Description

Mini-Prep Processor- White

Customer Reviews

Most Helpful Customer Reviews

258 of 264 people found the following review helpful:

5.0 out of 5 stars VERY POWERFUL AND EASY TO CLEAN, June 5, 2003

By A Customer

This review is from: Cuisinart DLC-1SS Mini-Prep Processor, Brushed Stainless Steel (Kitchen)

I highly recommend the Cuisinart Mini-Prep. I've had one for 6 years and it is still running beautifully. For such a small unit it has a surprisingly powerful motor. It can chop or puree vegies, fruits, - even cooked beef, chicken, and fish. When I first bought it I used it mainly for chopping onions, garlic, herbs, etc., but then I began to discover the possibilities. Ofcourse, the portions you are able to prepare are small, but if you're alone or have a very small family, it's a great little machine. Also a breeze to clean (not like the large Cuisinart units). Only negative is that it is rather noisy, however, for this price it is a terrific value. I must add that I bought two other mini processors prior to this one (both by Black & Decker) and was thoroughly dissatisfied with them. The motors were not powerful at all and the blades were in a different position than Cuisinart Mini-Prep. They could not chop more than 1/4 to 1/2 cup of food at a time or it would not run. Neither unit would puree anything, only coarse chopping was possible. If you're looking for a good mini processor the Cuisinart Mini-Prep is it!

217 of 224 people found the following review helpful:

5.0 out of 5 stars A time for every seasoning......, September 28, 2004

By 

Southern Review (USA) - See all my reviews

This review is from: Cuisinart DLC-1SS Mini-Prep Processor, Brushed Stainless Steel (Kitchen)

A time for every seasoning......and a utensil for every purpose. The Cuisinart Mini Prep does not serve well as a primary processor for heavy jobs. That was not its intended design, or function.

I obtained my first mini prep as a promotional gift with a DLC-7 purchase. For many years they have been contributing to my cooking enjoyment as a problem-free, complimentary team in a busy kitchen. When their lexan lids eventually chipped, (which admittedly is a major cause of aggravation with Cuisinart's products) I opted to replace them rather than spend up to 50% of their new cost for replacement bowls. I upgraded the old DLC-7 that is still mechanically perfect, with a MP-14 TM Limited Edition.

The Mini Prep perfectly compliments larger processors. I specifically elected to stay with Cuisinart's older, boxier design; because its function is favored over the newer, sleeker model, the DLC-2ABC.

The mini prep makes delectable, creamy homemade sauces and dressings. It performs equally well making pesto, crèmed butter, chopped fresh herbs, including garlic, chopped nuts, small portion purees, deviled eggs, spreads, and speedy fresh salsas. It has a fast and slow lever whose function I like because they may be "pulsed" on and off with an instantaneous response. This offers a demanding cook tremendous control over several types of prep functions conducive to small processors.

Mini Prep seems perfectly designed to make one and a half cup portions of emulsified sauces and dressings, such as cilantro mayonnaise for grilled fish, or a dollop on fresh corn salad.

Here is a basic example of how I use this workhorse.

Herb mayonnaise: place dry seasonings, a dab of honey, poupon mustard, flavored vinegars, or lemon/lime juice in the jar. Pulse to mix. Add about a tablespoon (who measures?) of Just Whites, dry pasteurized egg whites to the liquid (no cholesterol, calories, or salmonellae fears) ---pulse to mix---add a hand full of fresh herbs (cilantro, or dill, or tarragon is nice)----pulse to chop slightly. Then use the wonderfully designed lid that holds oil and has two holes on the top that will drizzle in the oil of your choice, without opening the lid, or fiddling with additional attachments that drizzle oil. You have the additional control to shift the motor speed instantaneously from high speed, to slower, or pulse mode, in direct accordance to your temperamental sauce's precise requirement as it thickens.

Result: Restaurant quality chef's sauces come together effortlessly in minutes! Large processor's work bowls are too large for this type of job. One must repeatedly scrape the bowl's sides, and the motors are additionally too powerful to make small portions described above as successfully as the Mini Prep's performance.

The Mini prep is very lightweight which makes it a delight to store in the pantry. It assembles and disassembles quickly and effortlessly. I especially love the function of the two (tiny) holes on the lid, along with the ease of the lid's removal for ingredient additions. The design and function permit those who love to cook an opportunity to enjoy their creativity in the kitchen without fighting with obstinate, dysfunctional appliances.

It is a great convenience and a breeze to use. I love this little workhorse.

74 of 74 people found the following review helpful:

5.0 out of 5 stars Mini-Prep, October 20, 2006

By 

Spyce - See all my reviews
(VINE VOICE)   

This review is from: Cuisinart DLC-1 Mini-Prep Food Processor, White (Kitchen)

I have been using the Mini-Prep for a few years. I like to use it for small jobs like chopping herbs, parmesan cheese, and for making pesto. I haven't had any problems with processing parmesan cheese as one reviewer did. The blade has two sides, a blunt side for processing hard items like parmesan cheese, chocolate, and coffee beans and a sharp side for processing soft items such as onions, garlic, meats, and mushrooms. The sharp side is labeled sharp. If you alternate between processing hard and soft items, you have to remember to check the position of the blade to make sure you are processing with the right side. In addition, the processor has two speeds, HI & LO. The LO speed is recommended for use with the sharp side of the blade and pulse action while the HI speed is recommended for use with the blunt side of the blade and continuous processing. The Mini-Prep has a lot of kick to it for such a small appliance, and I have found it best to hold it steady with one hand, particularly when processing hard food items, because it will jump when powered on.

One thing I noticed, in the instruction and recipe manual under Operating Techniques, the instructions indicate that hard cheese is processed with a blade and position speed of Blunt/HI but the instructions for grated parmesan cheese in the recipe section uses Sharp/HI. I pulse at BLUNT/HI and then do continuous hold until its grated like I want it. For best results, cut the cheese into small pieces as indicated in the instruction manual before processing.

The Mini-Prep does a fairly decent job of chopping onions and garlic. On occasion I find a stray piece that the blades missed but that's probably because I don't always cut the pieces as recommended. Overall, I think this is a great little processor and well worth the price. Just remember to read the instruction manual before you start using it.

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