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You can swamp the machine in too much liquid - I can process up to about four cups of fairly liquid stuff, but no more or I have an overflow to deal with.
A dishwasher does a good job of cleaning the bowl and knife, and the knife has held its edge well. The bowl has a certain number of scratches after heavy use.
I've hardly ever used the plastic blade - even for dough, I use the steel blade. I have a few shredding/slicing disks, which have seen a reasonable amount of use for large scale salads, turkey stuffing, and sauerkraut. (sp?)
It doesn't dice. There's no technique by which true dice can be made in a food processor. You could use the processor to slice or even julienne and finish by hand, but it's too fussy.