- Sorry, this item is not available in
- Image not available
- To view this video download Flash Player
|Sale:||$8.99 & FREE Shipping on orders over $35. Details|
|You Save:||$9.00 (50%)|
Would you like to give feedback on images?
Are you tired of using heavy, unhealthy grease with your baking creations?
Had enough of buying rolls and rolls of parchment paper or aluminum foil?
After all this trouble, are things still sticking to your bake sheets?
Thanks to the Cuissential SlickMat, those days have finally come to an end...
Made from fiberglass and food grade silicone, this non-stick baking mat offers multipurpose uses for preparing, cooking, and heating up food. The SlickMat will work with anything, including:
When you own a SlickMat, you no longer need to use aluminum foil or parchment paper, which ends up saving you money.
When you finish using your SlickMat, clean up is as simple as wiping it down using hot water and dish soap. No more wasting time scrubbing your stubborn baking sheets.
To keep your SlickMat lasting long, it is best stored flat or rolled up, not folded. Do not cut or cut on your SlickMat. Clean with warm soapy water. Effective from (-45) degrees F to 475 degrees F.
I like this mat. It's a little smaller than my pans. Food slips right off and cookies bake very evenly.Published 1 month ago by Keyboard Player
Works wonderfully. I need to buy a few more for all of my pans!Published 1 month ago by Denise M. Ledent
I am in love with this product. Helps me remove cookies, sugar burnt.. With ease. I put this mat under while baking my apple pie. Read morePublished 2 months ago by PTV
It took me a while to use the one I bought as I really couldn't see the need, but after one time I came back for 2 more. Read morePublished 3 months ago by Darlene M. Mccartin
I love that I don't have to use oil ..or get any of my food stuck to parchment paper aluminum foil or wax paper..all of those failed me horribly
LOVE this product!
A good product: no odor; I baked gingersnaps using the liner--despite the sticky molasses-based dough, cookies were easy to remove. Simple soap-and-water cleanup. Read morePublished 4 months ago by Green Mimsy
Use it to line a large baking sheet when I freeze fresh blueberries and bananas. Works better than parchment paper.Published 6 months ago by T. Barnett