Customer Reviews

Cakes, Cupcakes & Cheesecakes (Williams-Sonoma Kitchen Library)

5 star:		(7)
4 star:		(1)
3 star:		(0)
2 star:		(0)
1 star:		(0)

 

 

This is one of the better dessert cookbooks I own. I have made several items and especially liked the Almond Scented White Cake topped with raspberries. Make it and you will be the hit and envy of any party to which you take it. Other greats include: Gingerbread with Crystallized Ginger, Hazelnut-Raspberry Torte and the Chocolate Chip Banana cupcakes. If you love to bake and like to impress, this book is for you.

Creating mouth-watering cheesecakes are a breeze when you follow the simple recipes in this book! Instructions are concise and precise, and when followed produce results bound to wow any crowd. I highly recommend this book!!!

I have made almost every recipe in this book and they all turn out perfectly. If you like to make desserts, you MUST own this book!

Much to my surprise these recipes come out way better than the cake mixes in a box. And even more surprising, the recipes were simple. These are hard to screw up. The cake comes out moist. The cheesecake recipes are of both no-bake and bake varieties. A must have.

This book doesn't only have good recipes, but also give the reader very useful tricks. The results are totally delicious.

I have tried many of the recipes baked by a co-worker and liked every bake good she made from this book ,that i had to get the book for myself.The recipes are easy to follow and many of the items in the recipes are items we are able to purchase at any grocery store ( thats the best part!).If you like simple homemade you have to purchase this book!

Fabulous cookbook. The desserts turn out perfect everytime. The recipes are easy to follow and the cakes look like they came from the bakery. Guests will be amazed at what you can create.

Good recipes, ok pictures, expected more from William Sonoma but it was good for the price.